Vermicelli Salad (Yum Woon Sen) Vermicelli noodle salad mixed with hot spices, lime juice, chili paste, fresh herbs, lemon grass, coriander and spring onions. -
Sweet Basil Dish (Pad Horapa) Combination seafood fried with fresh basil, garlic and coriander. Seafood, Prawns or Calamari ............................................................................ $21.50
Golden Bag (4 pieces) (Toong Tong) Parcels of minced chicken, bamboo, carrots and onion served with chili plum sauce. $9.50
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Tom Yum Chicken (Tom Yum Gai) Thailand's favourite lemon grass soup with chicken, straw mushrooms, galangal and Thai spice. medium hot $9.50
Garlic Dish (Pad Kratiem) Sliced beef, pork or chicken, stir-fried with fresh garlic and shallots. Beef, Chicken, or Pork mild $18.50
Lychee with Ice Cream .........................……………………................................................................ Tropical Fruit of Thailand served with ice cream. $10.50
Stir Fried Vermicelli Noodle (Pad Woon Sen) Stir-fried vermicelli noodles with your choice of chicken, beef, or prawns with eggs, bean shoots and shallots. Chicken or B eef $18.50
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian
,
Bar
,
Gluten Free
,
Pub Food
Features
Wheelchair accessible
,
Reservations
,
Bar Scene
,
Kid Friendly
,
Seating
,
Highchairs Available
,
Street Parking
,
Serves Alcohol
,
Child-friendly
,
Outdoor Seating
,
Full Bar
,
Waitstaff
,
Television
,
Groups