Address
61-101 Phillip St, Sydney, New South Wales 2000, Australia
Sofitel Sydney Wentworth Restaurant in Sydney Menu
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Nearby Sample Menus
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Green beans, thyme and sake butter $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Creamed corn, tarragon and lime butter $15
- Mizuna leaves, citrus sesame dressing $15
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Poached Dutch cream potatoes in kelp and parsley $15
- BLT Snack Twister $2.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Chicken Caesar Twister $6.95
- Sauce - Super Charged N/A
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Original Recipe Bacon & Cheese Burger $6.95
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Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
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Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
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Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
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Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
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Mixed Salad $18.00
- Crisp Lettuce, Tomato, Cucumber, Red onion, Capsicum, Sprouts, Carrot Curies And Walnuts, With A Vinaigrette Dressing
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Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce
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Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
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Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
- Camembert Cheese $11.50
- Cocido - Spanish soup $12.50
- Tortilla de Gambas - Prawn omelette $21.90
- Ocean Perch $29.50
- Tiramisu Ice Cream Cake $8.70
- Calamares Fritos - Deep-fried squid $19.50
- Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
- Tortilla Espanola - Spanish Omelette $20.50
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
- LARGE PLATE - Two Main & Any Three Sides $15.90
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- - Add Avocado/Cheese/Mushroom $1.00
- - Extra Egg White $2.00
- Prawn Cutlet -
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Wraps $5.00 (Half) / $7.50 (Full)
- Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
- Grilled or Beer Battered Fish -
- Benedict Roll $5.00
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Spiced chicken wings, hot sauce $13
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- The garden’s baked mac and cheese $9.50
- Marinated sicilian olives $7
- Garden fries, aioli $9.50
- Salt and pepper calamari $15.50
- SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
- CAZUELA DE LA CASA : Fresh fillet of fish, pimientos, clams & local mussels. All baked in a white wine & Spanish ham sauce. N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
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- CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
- GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
- CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
- TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- Fresh fruit salad- with yoghurt and muesli $ 9.00
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
- Make your own filling, charge accordingly N/A
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
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Tempura udon $14.50
- prawn tempura and noodle soup
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Vegetarian udon $11.95
- noodle soup with vegetables
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
- Chicken Burger $7.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- - bacon $1.00
- Deluxe Burger $8.00
- Bacon & Egg Roll $5.00
- - Toasted $0.20
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Green Peppercorn Sauce $2.90
- O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90
- Chocolate Mousse with orange and chilli ice cream and chocolate soil Perfectly complemented by Grand Marnier on ice (glass $9.50) $13.90
- Mixed Marinated Olives $7.90
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Salt and pepper calamari $15.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Garden fries, aioli $9.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
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Sticky Date Pudding $22.00
- butterscotch sauce
- Pampa jelly tart
- Green tea cake
- White Chocolate chip & Plain Scones
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
- Hot Smoked salmon dark rye -avocado fennel & chives
- Schinkenspeck Schiacciata-bush tomato fig & goats curd
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Lime Cheesecake $22.00
- fresh cream
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Mesculin, tomato, red onion $7
- Classic margherita, buffalo mozzarella $19
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Sofitel Sydney Wentworth Restaurant
Phone
0292289188
Opened hours
Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 7:00 AM – 9:30 PM, Sunday: 7:00 – 11:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free
Features
Wheelchair accessible , Business meetings , Reservations , Validated Parking , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff
61-101 Phillip St, Sydney, New South Wales 2000, Australia
- Sydney Australian Menus
- Sydney Gluten Free Menus
- Inner Sydney Australian Menus
- Inner Sydney Gluten Free Menus