Solidaire in Docklands Menu

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Nearby Sample Menus

Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
Ham, cheese & tomato Omelette $14.50
Sourdough toast with jam or vegemite $4.50
Warm Chicken Caesar - As above with grilled chicken tenders $16.50
Pancakes with maple syrup & fresh tropical fruit $12.50
Greek Salad - Cucumber, tomato, fetta cheese, onion, Kalamata olives, olive oil, vinegar. $14.50
Helenic Dips - eggplant, tzatziki & taramasalata served with pitta bread $11.50

Beer Battered Fish & Chips - Using award winning Feral Hop Hog IPA from WA, served w lemon, tartare,garden salad & chipsPlease ask your waiter for today’s market fresh fish $21.90
Chocolate Mousse w Strawberries $6.00
Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Steak & Chips $9.00
Chicken Parma & Chips $9.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90

Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
Sparkling or Still Mineral Water 750ml $6.00
Vegie breakfast – poached eggs, slow roasted cherry tomatoes, hash browns, mushrooms & homemade tomato relish $15.00
Blue Moon Wheat Beer – USA $10.00
Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
Mediterranean antipasto plate a selection of homemade delicacies $28.00
Big breakfast – eggs, hash browns, bacon, mushrooms & homemade tomato relish $16.00

Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22

Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Chips with tomato sauce $8.50
Salmon croquettes (x3) with lemon aoili $12.00
House marinated olives with dukkah and crisp bread $12.00
Crumbed veal schnitzel sided with a celeriac and cabbage slaw and a rich mushroom and tarragon jus $29.00
House salad $6.00

Vegeterian Singapore Noodle $19.80
Special fried Rice Small: $13.00 / Large: $18.80
Fried Noodle with Soya $19.80
Szechuen Chilli Calamari $24.80
Spring Roll (3 per serve) $8.40
Seafood San Choi Bow $9.80
Deep Fried Fillet Of Duckling In Lemon Sauce $28.00
Calamari In Balck Bean sauce $24.80

SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50

Hollandaise $2.00
Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
Bircher Muslie $9.50
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
Fish & Chips $10.00

Solidaire

Inner Melbourne > Docklands > Solidaire

Address

shop 16 17/28 Newquay Promenade, Docklands VIC 3008, Australia

Phone

0390776503

Email

None

Opened hours

Monday: 2:00 PM – 12:00 AM, Tuesday: 2:00 PM – 12:00 AM, Wednesday: 2:00 PM – 12:00 AM, Thursday: 2:00 PM – 12:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM