Son Of The Bean in Melbourne Menu

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Nearby Sample Menus

Baccalà croquette $15.00
- Zucchini and mint salad
Cheese $16.00
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Please let us know if you have any food allergies or dietary requirements
Oven-baked potatoes and herbs $9.00
Fish of the day $37.00
- Broad bean pesto grilled corn and ruby red grapefruit
Prosciutto $22.00
Vitello tonnato $18.00

ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
(S) 15.50
DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
JASMINE RICE 3.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50

Abalone congee $18.00
•Seafood BBQ
Mackerel with kimchi in spicy sauce $20.00
Yukee $10.00
- Korean style marinated raw beef
Fried spicy octopus with thin noodle $20.00
Dumpling and rice cake soup $14.00
Mixed vegetables with beef and egg on rice $14.00
Spicy seafood combination noodle soup $14.00

Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
(V) vegetarian (VE) VEGAN
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
-Add beef brisket $5.00
-Feel free to replace the fetta with tofutti vegan cream cheese
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy

BLT $13.00
- Bacon, lettuce, cheese, tomato & mayo
Bangers & mash $25.00
- Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
Vegetable option: available on request
-Add bacon & cheese $6.00
-Chicken $25.00
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
Jerk chicken $17.00
- Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato

Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Garlic Prawns $23.00
- Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.
Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
With Chicken $23.00

Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Chef’s Selection Share Plate daily selection $29.50
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
House made cakes, muffins & desserts daily specials N/A
Wedges- with sweet chilli & sour cream $12.00
Soup of the Day, crusty bread (G*) $12.50
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00

Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce

Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Oysters
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
Scotch Fillet (GF*) $ 36
- 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Kids $ 3
- 1 Fried Egg On Toast

SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90

Butternut pumpkin, goats cheese and beetroot ritter $17.50
Garlic and herb bread $6.00
Chancellor fruit platter $15.00
- Selection of seasonal fruit
-Thai inspired pumpkin soup $18.50
Free range chicken breast, wing on $34.00
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
Wok seared seasonal vegetables $7.50
Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet

Coffe (Regular / large) $3.00 / $3.50
Spinach Cheese $4.00
Tuna Sandwich $5.00
Poppyseed Pocket $4.00
Salted Pretzel $3.50
Apple Triangle $4.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Brie Cheese Sandwich $6.00

Pork Belly Rice Set - Slowly braised marinated pork belly in homemade soya sauce $10.50
Black Sesame Ice Cream $4.50
Steamed Vegetarian Bun(2 pieces) $5.20
Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
Stir Fried Beef in Black Pepper Sauce with Spaghetti Noodle $10.90
Lemon Chicken on Rice $9.90
Prawns tossed with Noodles in XO sauce - Crispy prawns served with egg noodles and our XO sauce. A perfect combination to titillate your taste buds $12.90

HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
HAM & CHEESE 6.50
PLAIN, CHIVE, BLUEBERRY
BACON & EGG 6.90
JAM
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
CREAM CHEESE

Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce

Son Of The Bean

Inner Melbourne > Melbourne > Son Of The Bean

Address

114 Flinders St, Melbourne VIC 3000, Australia

Phone

0416471090

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: Closed, Sunday: 8:30 AM – 3:00 PM