Address
285 Elizabeth St, North Hobart TAS 7000, Australia
Sons of Baja in North Hobart Menu
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None
Nearby Sample Menus
- Chicken - Tomato base, mozzarella, chicken, pineapple, with tangy BBQ sauce S: $13.60, M: $16.80, L: $19.40
- Flat White $4.20
- Tre Salse Con Pane - Trio of Italian style dips served with pizza bread $12.50
- Mushroom - Tomato base, mozzarella with freshly sliced mushrooms S: $13.50, M: $15.00, L: $18.60
- Napoletana - Tomato base, mozzarella, olives, anchovies & oregano S: $13.50, M: $15.00, L: $18.60
- Beef Ragu - Tender pieces of beef slowly simmered in a tomato base sauce E: $15.60, M: $18.80
- Affogato - Scoop of vanilla ice cream drowned in espresso coffee $5.80
- Vegetarian - Tomato base, mozzarella, mushrooms, olives & capsicum S: $13.50, M: $15.00, L: $18.60
- Fried Rice - (Bacon & Vegetables) $12
- Shrimp Dumpling (4pcs) $12
- Hot & Sour Squid $26
- Home Make Green Tea Ice Cream $6.50
- Plunger Coffee(per person) $3
- Salt & Pepper King Prawn (8pcs) $26
- Banana Fritter $9
- Snow Pea with XO Sauce $14
- GRILLED KING PRAWNS With the taste of Mediterranean aromatic spices and served with fresh garden salad $16.00
- TURKISH DELIGHT $7.00
- Lamb Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $27.00
- BAKED CHEESE EGGPLANT Oven-baked eggplant garnished with sautéed tomato, garlic and herbs topped with grated cheese and served with rice and garden salad $26.00
- BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
- DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
- VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
- Vegetarian Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $25.00
- Hand Cut Chips, Rosemary Salt $9
- Tandoori Chicken Skewer - Marinated Nichols Chciken Breast, Sweet Peppers , Onion & Shaslick Sauce $28
- All Night Lamb Shoulder - Greek Style Lamb - Slow Roasted overnight with Lemon & Orengo ypur choice of two sides : Hand cut chips , onion rings, Seasonal Vegetables , Mash , Mac & Cheese House salad $89
- Seasonal Vegetables $9
- Lemon Pepper Calamari - Cucumber and Coriander Salad with Citrus Aioli $16
- Kilapatrick $21/37
- Crispy Fried Onion Rings with Aioli $9
- House Made Sausage - Sausage with Potato Puree , Onion Confit & Red Wine jus $14
- Mariscos Burrito - A selection of seafood cooked in a delicate combination of sauces, sour cream & lemon juice, enveloped in a grilled flour tortilla, served with additional sauce, spring onions & ric $24.00
- Nachos plain - Small / Regular - Toasted seasoned corn chips, smothered with cheese, salsa, sour cream & shallots $9.00 / $11.00
- Bread - Crusty bread flavoured with salsa, herbs, garlic & cheese $5.50
- Side Orders - Chipotles $2.50
- Chimichangas - Beef or Chicken - Your choice of filling combined with cheese, onion, leek, corn, jalapenos & subtle spices, rolled in a large flour tortilla, fried then covered with smooth plum & mexi $19.50
- Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole $22.00
- Enchiladas - A corn tortilla wrapped around matured cheese, onions & capsicum, seasoned potato, mushrooms & spinach, then oven baked & covered with Mexican sauce, shallots & sour cream $21.00
- Fajitas New York - Tender marinated prime chicken pan sealed then baked & topped with a choice of sauces, served with rice, sour cream, guacamole & tortillas Sauces - Chilli plum, Peanut or both $22.00
- Large $10.00 (t/a) $10.80 (dine in)
- Small $6.50 (t/a)
- Thai Suki Yaki Soup $12.00
- Thai Laska Soup $12.00
- Mushroom with Fresh Crunchy Greens Stir Fry $12.00
- Home Made Mushroom Dumpling $2.00
- Medium $8.00(t/a) $8.80 (dine in)
- Crispy Vegetarian Duck with Noodles $12.50
Sons of Baja
Phone
0362315493
Opened hours
3 PM to 11 PM (Mon-Tue), 12 Noon to 11 PM (Wed-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Central American , Gluten Free , Mexican , South American , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups
285 Elizabeth St, North Hobart TAS 7000, Australia
- North Hobart Central American Menus
- North Hobart Gluten Free Menus
- North Hobart Mexican Menus
- North Hobart South American Menus
- North Hobart Vegan Menus
- North Hobart Vegetarian Menus
- City of Hobart Central American Menus
- City of Hobart Gluten Free Menus
- City of Hobart Mexican Menus
- City of Hobart South American Menus
- City of Hobart Vegan Menus
- City of Hobart Vegetarian Menus