Address
67 West St, North Sydney NSW 2060, Australia
Sotto on West in North Sydney Menu
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Nearby Sample Menus
- Sirloin on the Bone 300g - Riverine 3+ Marble Score, Grain fed 120 days Central NSW $29
- Panko Crumbed Chicken Schnitzel, Celeriac Remoulade, Frites & Smoked Jalapeno Aioli $18
- French Fries & Aioli $8
- Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette $26
- Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad $28
- Cured Wagyu Beer Shin, Cauliflower Velvet, Lemon Salad & Sauce Charcuterie $25
- Creamy Paris Mash $8
- Lamb Shoulder Hot Dog, Green Chilli Jam, Lime Labne & Coriander $6 ea
- Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
- Rengaya Premium Chef's Box Salmon sashimi, kingfish sashimi, teriyaki kingfish, wagyu beef steak, assorted tempura, wagyu beef tataki, spring roll, rice & miso soup. $39.90
- Teriyaki Salmon $16.90
- Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90
- Vegetarian Box Tofu steak, today's vegetarian dish, edamame, spring roll, rice & miso soup. $17.90
- Wagyu Beef Rib -
- Premium Wagyu Chateaubriand 200g $81.80 / 100g $41.80
- Ox Tongue -
- Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Italian Grilled Sausages $9.45
- Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
- Vienna Grilled Chicken $9.45
- Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
- Vienna Beef Rissoles $8.95
- Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
- Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
- Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
- Lemon, pink grapefruit, red orange $3.5
- Moujaddarra lentil & rice pilaf topped with golden fried onions. $12.0
- Ma-aneh lebanese sausage grilled to perfection, drizzled with a touch of lemon juice. $15.0
- Sparkling $4
- Lahmajoun pastry base topped with minced meat, tomato, onion, parsley, garlic & a touch of chilli, served with salad & lemon. $18.0
- Baklava nut filled pastry, light & crisp, drizzled with syrup. $3.5
- BACIO A cold set cheesecake topped with a cold set chocolate & hazelnut cheese all on a biscuit base and finished with biscuit pieces. N/A
- NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
- CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal jaconde sponge. Decorated with luscious shavin N/A
- NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
- . IMMORTAL SIN Three lush layers of double baked cheesecake, chocolate mousse, and light creamy caramel with a thin shortbread base. N/A
- CONTINENTAL BLUEBERRY CHEESECAKE A lightly baked creamy cheesecake with a centre layer of sponge all on a shortbread base, topped with fresh blueberries and decorated with roasted almonds around the N/A
- CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
- STRAWBERRY & MIXED RED BERRIES CHEESECAKE Our double baked classic cheesecake with strawberries, raspberries & red currants in, a berry coulis. N/A
- - Mixed Seasonal Vegetables Noodles $11.90
- Gently stir fried hor fun noodles cooked with egg, shrimps, roast pork, bean shoots, cabbage, snow peas, spring onions, carrots, onion, capsicum and bok choy, in a medium chili sauce Fried Kuai Teow $12.90 / 1/2 serve $8.50
- - 1/2 ServE $8.50
- - Ginger Soy Chicken Noodles $11.90
- Stir fried vermicelli with prawns, lemongrass, bean shoots, cabbage, spring onion, carrots, onion and capsicum garnished with chilli, asian herbs, crushed peanuts, and a chilli fish sauce -
- - Vegetarian Ginger Soy Noodles $11.90
- - Noodles in Black Bean Sauce $11.90
- Own Choice 3 - Own Choice 2 + large prawns $16.90
- d’Arenberg Olive Grove Chardonay McLaren Vale, South Australia $30.00
- MADRAS PRAWNS WITH FETTUCCINE Selected prawns marinated and cooked in a mild curry sauce. $19.50
- Kingston Estate Sauvignon Blanc Adelaide Hills, South Australia $28.00
- Mug $3.50
- Half Bottle White Tyrrells Old Winery Sauvignon Blanc Hunter Valley $17.50
- CAPRICIOSA Double smoked ham, button mushrooms, anchovies, marinated olives dressed with garlic oil. $19.50 / $24.90
- Coke, Diet Coke, Coke Zero $3.50
- MARGHERITA Double mozzarella cheese, oregano, drizzled with garlic oil. $16.50 / $21.90
Sotto on West
Phone
0289203484
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
67 West St, North Sydney NSW 2060, Australia
- North Sydney Australian Menus
- North Sydney Cafe Food Menus
- Lower North Shore Australian Menus
- Lower North Shore Cafe Food Menus