Address
67 West St, North Sydney NSW 2060, Australia
Sotto on West in North Sydney Menu
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Nearby Sample Menus
- French Fries & Aioli $8
- Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
- Side Sauce Selection - Your choice of: Chimmichurri/Creamy Mushroom/Au Poivre (Pepper)/Café De Paris Sauce/Sauce Béarnaise $2.50 additional sauce
- Bread & Dips Stand - Trio of our homemade dips including Caramelised French Onion & Chive Crème Fraiche, Roast Pepper & Goats Cheese, Labne & Mint. Served with Warm Olives & Breads $27
- South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
- Cheese & Garlic Baguette $9
- Sirloin on the Bone 300g - Riverine 3+ Marble Score, Grain fed 120 days Central NSW $29
- Marinated Chicken, Celeriac Remoulade & Chipotle Aioli $6 ea
- Wagyu Oyster Blade 120g $29.90
- Vegetables -
- Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. S 6pcs $18.90 / L 10pcs $33.90
- Edamame $6.90
- Premium Wagyu Loin 200g $79.80 / 100g $40.80
- Assorted Kimchee $9.90
- Flap Meat -
- Teriyaki Salmon $16.90
- Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
- Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
- Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Vienna Beef Rissoles $8.95
- Chicken Breast Schnitzel $8.95
- Italian Grilled Sausages $9.45
- Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
- Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
- Sparkling $4
- Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
- Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
- Vine leaf rolls stuffed with rice, cooked in olive oil, lemon juice & garlic. $12.0
- Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
- Spinach pocket blended with onion & a drop of lemon juice, deliciously spiced & baked to perfection. $12.0
- Still $4
- Ahweh, traditionally brewed arabic coffee $3.0
- DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
- CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal jaconde sponge. Decorated with luscious shavin N/A
- TALL AMERICAN CHOCOLATE Four layers of moist and dark chocolate cake with lush layers of semi sweet chocolate filling, smothered with wicked chocolate fudge icing and finally finished with crazy cho N/A
- NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
- CHERRY STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cherry filling N/A
- NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
- LEMON LIME TART Sweet short crust pie filled with a creamy freshly squeezed lemon & lime custard. N/A
- CHOCOLATE FUDGE A triple layer of chocolate sponge dipped in rum, generously topped with chocolate fudge and topped with fudge temples. N/A
- - 1/2 Serve $8.50
- Stir fried rice vermicelli with beef and chicken lemongrass, bean shoots, cabbage, spring onion, carrots, onion and capsicum, garnished with chilli, asian mints, crushed peanuts, and a chilli fish sau -
- - Lemongrass Chilli Combination Noodles $12.90
- Stir fried rice vermicelli with egg, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum, broccoli and bok choy, in a mild curry, top with sesame seeds -
- - 1/2 serve $7.90
- Rice paper rolls (4 pieces) traditional rice paper roll filled with shrimps, roast pork, mixed asian mints and rice vermicelli with a special sauce dip, served cold $9.60
- - Combination Noodle Soup $12.90
- - vegetarian $11.90
- d’Arenberg Olive Grove Chardonay McLaren Vale, South Australia $30.00
- FETTUCCINE ARABIATA Pan-fried bacon strips with button mushrooms cooked in a napoletana sauce with chilli and olives. $17.50
- James Boags Premium Light $6.00
- Half Bottle White Tyrrells Old Winery Sauvignon Blanc Hunter Valley $17.50
- CAPRICIOSA Double smoked ham, button mushrooms, anchovies, marinated olives dressed with garlic oil. $19.50 / $24.90
- Echo Beach Semillon Sauvignon Blanc Margaret River, Western Australia $28.00
- Victorian Bitter $6.50
- BREAKFAST DELIGHT Double smoked ham, button mushrooms, oven roasted tomatoes, fresh egg, drizzled with garlic in olive oil. $19.50 / $24.90
Sotto on West
Phone
0289203484
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Cafe
67 West St, North Sydney NSW 2060, Australia
- North Sydney Australian Menus
- North Sydney Cafe Food Menus
- Lower North Shore Australian Menus
- Lower North Shore Cafe Food Menus