Sotto in Parramatta Menu

None

Nearby Sample Menus

  • Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Large & Special Roll $2.00
  • Gyoza (4pcs) - deep fried pork dumplings $6.50
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
  • Sashimi Don w Spicy Chilli Sauce $13.00
  • Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
  • Seaweed Salad $3.00
  • -1 large traditional pizza
  • -2 large traditional pizzas
  • Italian $8.00
    • Lettuce, tomato, cucumber, onion, capsicum with italian dressing
  • Potato wedges with sour cream & sweet chilli $7.00
  • Carbonara
    • Egg, bacon, onion tossed in a cream sauce with garlic
  • Roma
    • Marinated eggplant, artichoke hearts, feta cheese, onion, olives, & basil garnished with fresh tomato
  • -1 medium gourmet
  • Java
    • Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
  • Babyccino $3.00
  • Cappuccino $3.70
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
  • Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • Mocha $4.50
  • Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot $10.90
  • Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
  • Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • Maple syrup or Lemon and sugar $9.90
  • Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Baked Cheese Cake: served with panna cotta gelato $12.00
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Triple chocolate torte: served with cream $12.00
  • Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
  • Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
  • Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
  • Tempura Udon $9.50
  • - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Heineken (Holland) $6.50
  • / Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
  • Eel (Unagi Don) $11.50
  • Ice Cream / Japanese Green Tea -
  • Rosemount Estate Shiraz Cabernet $5.00 / $22.00
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • BKK Soft Bone $15.90
  • Roti with Ice cream $7.90
  • Laksa Chicken $13.90
  • Yum Talay $14.90
  • Thai Style Mussel Pancake $14.90
  • Som Tum $11.90
  • Pandan Custard Bread $3.90
  • Red Curry Tofu $12.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
  • Egal Grey Tea N/A
  • Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
  • Milkshakes - Chocolate, Caramel, Strawberry & Banana N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Piccolo Latte N/A
  • Fish And Chips $6
  • Mash $3
  • SATURDAY: Rump & Beer $12
  • Side Salad $3
  • 2 Scoops of Ice-Cream w/Topping $3
  • Apple Strudel $6.5
  • THURSDAY: Rump & Beer $12
  • Chicken Schnitzel Burger $12
  • Zinger Burger $5.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • So Salad $4.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Iron Chef's steamed volcano bun $8.00
  • Pork rib deep fried with honey mingled with black pepper sauces $21.80
  • Salt and pepper quail (Min 3 pieces) $7.80 each
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Soya sauce chicken flavoured with Chinese rose wine H $18.80
  • Mango pudding $6.00
  • Mango & Coconui Bread $5.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
  • Avocado $3.00
  • Steak Sandwich with roasted mushroom, lettuce, tomato, onion jam & beetroot served with chips $17.50
  • Soup of the day served with sourdough toast $9.50
  • Aioli or Tartare Sauce $1.00
  • Beer Battered Barramundi served with salad & chips $17.50
  • Hennessy XO $24
  • Short Black $3.5
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Hot Chocolate $4.4
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Mixed Salad $10
  • Courvoisier VSOP $9
  • Kalamata Olives $8
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Tempura king prawns with wasabi melon salsa $18.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Sotto

Sotto

location

Address

20 Charles St, Parramatta NSW 2150, Australia

phone

Phone

0286771889

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian , Sandwiches

features

Features

Cafe

Location
20 Charles St, Parramatta NSW 2150, Australia