Sotto in Parramatta Menu

None

Nearby Sample Menus

  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • - Smoked Salmon $5.50
  • Garlic bread on sourdough $4.50
  • Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
  • - ice cream $1.00
  • Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • - with ham and cheese $8.90
  • Chicken Burger & Chips $10.00
  • Grilled Fish with Salad $10.00
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Chips - Bowl (Small/Large) $4.50/$6.50
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Full Salad $1.50
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Roti Crepes with Blueberry & Ice Cream $6.50
  • Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Curry Chicken $13.80
  • Chicken with Mix Vegetables $13.80
  • Satay Beef $13.80
  • Sauteed Scallops with Snow Pea $18.80
  • Stir Fried Beef with Spring Onion $13.80
  • Home Style Bean Curd $14.80
  • Szechuan Dandan Pork Noodle Soup $8.80
  • Fried Rice $7.80
  • Grilled Strip Salad $7.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Hot & Spicy Chicken 1 Piece N/A
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Sauce - Super Charged N/A
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Potato & Gravy Regular $3.75
  • Chocolate Mousse $2.50
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
  • Buddha's favourite vegetarian hotpot $19.80
  • Salt and pepper king prawns $30.80
  • Pan Fried Silver Cod with Mashed Soy bean $32.80
  • Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
  • Crab meat and creamy sweet corn soup $7.80
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
  • Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
  • Nuggets & chips $9.50
  • Chicken $5.50
  • Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Ham & Cheese Croissant Warm croissant stuffed with ham & cheese garnished with a small salad $13.40
  • Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese Main course size $19.50
  • Grilled Mushrooms $2.70
  • Bruschetta 3 slices of garlic bread toasted & topped with tomatoes, olives, onions and feta cheese $15.00
  • Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
  • Chickeb, coriander & sweet chilli $19.00
  • Twinings Teas English Breakfast or Earl Grey, Chai or Java Green Peppermint or Camomile Tea $4.20
  • Muesli Pancakes 2 Buttermilk pancakes stuffed with muesli and topped with butter and maple syrup $11.50
  • Garlic Bread $4.5
  • Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
  • Cheese Plate a selection of cheeses, dried fruit & crackers $16
  • Hot Chocolate $4.4
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Fish of the Day Market Price
  • - Melinzanosalata eggplant & garlic puree -
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Kalamari w/ skordalia & aioli $17
  • Pan-Fried Eggplant w/ skordalia $15
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
  • Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
  • Turkish toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Maccheroni 4 formaggi - gorgonzola, parmigiano, mozzarella, scamorza cheese & cream $25.9
  • Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
  • Lamb pistacchio - organic salt bush lamb rack, pistacchio crusted, served with red wine jus & vegetables $44.9
  • Vitello oscar - pan seared veal with prawns, shallots & creamy pomodoro sugo $37.9
  • Calamari fritti - crispy salt & pepper calamari, served with balsamic aioli $17.9
  • Capretto- braised baby goat with potatoes, basil & chilli, tomato ragù $34.9
  • Carpaccio di manzo - grass fed beef, rocket, shaved parmigiano, pinenuts olive oil & lemon, served with italian bread $17.9
  • Criniti’s antipasto sampler for 2 - mamma’s meatballs, zucchini flowers, braciole di riso, scallops sasà, calamari fritti & baked mushrooms, served with italian bread $29.9
Sotto

Sotto

location

Address

20 Charles St, Parramatta NSW 2150, Australia

phone

Phone

0286771889

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian , Sandwiches

features

Features

Cafe

Location
20 Charles St, Parramatta NSW 2150, Australia