Sotto Sopra in Newport Menu
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Nearby Sample Menus
- 300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
- Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
- 300g Rump steak (100 day grain fed from Southern Highlands) served with chips & salad $26
- Pepperoni & mozzarella $21
- Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing $17
- Tomato & cheese pasta $10.90
- All steaks come with your choice of house made mushroom or pepper sauce on the side -
- Moroccan lamb, spanish onions, fire roasted peppers & mint yoghurt $20
- Fried Noodle with Seafood & Vegetable Fresh rice noodle or egg noodle stir fried with mix seafood and selected vegetable with special Vietnamese sauce. $16.80
- Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. $18.80
- Cubed Beef (Bo Luc Lac) Tender beef cubed marinated then stir fried in butter and garlic. $15.80
- Seafood Noodle Soup Fresh rice noodle or egg noodle with mixed seafood in Vietnamese traditionally soup. $15.80
- Fried Noodle with Vegetable Fresh rice noodle or egg noodle stir fried with vegetable with special Vietnamese sauce. $11.80
- Lemongrass Seafood (Do Bien XaOt) Mixed seafood stir fried with lemongrass, special Vietnamese sauce and selected vegetables. $17.80
- Fried Noodle with Chicken & Vegetable Fresh rice noodle or egg noodle stir fried with chicken and selected vegetable with special Vietnamese sauce. $13.80
- Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. $15.80
- Crispy cider battered red emperor, fries, tartare $29
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Marinated sicilian olives $7
- Garden fries, aioli $9.50
- Bolognese - Traditional Italian meat sauce. $13.00
- Boscaiola - Creamy ham and mushroom sauce. $13.00
- Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
- Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
- Chicken Avocado - Chicken breast fillet served with a creamy avocado sauce. $18.50
- Summer Island Cheese, tomato, ham, onion, prawns, garlic. $13.00 / $15.50 / $20.00
- Spinach Ricotta Ravioli - Served in a creamy napolitana sauce. $13.50
- Chicken Romano - Chicken breast fillet served with fresh rosemary, cracked pepper, ham and a white wine sauce. $18.50
- PRAWN TWISTER (4PCS) Tasty whole prawn seasoned with herbs such as coriander and green onions rolled in pastry. $ 7.5
- SPRING WATER (600ml) $ 2.0
- GARLIC SAUCE Finely chopped garlic and oyster sauce with vegetables. -
- CHICKEN / BEEF / PORK (Breast fillet/rump beef/pork loin) $ 7.5
- GREEN CURRY Green curry paste with coconut milk and mixed vegetables. -
- BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. $ 9.9
- PRAWN CHIPS PACK New Prawn chips served with peanut sauce. $ 4.9
- COMBINATION (Chicken breast, rump beef, pork loin) $ 8.5
- Medium sushi set (6 pcs of assorted nigiri & 6 pcs of assorted small roll) $13.50
- Sashimi & tempura set (12 pcs of assorted sashimi, 2 pcs king prawn tempura & 6 pcs vegetable tempura) $34.00
- Japanease black sesame ice cream $4.00
- Beef teriyaki udon $15.00
- Japanease hot green tea $2.50
- Gyoza (5 pcs) (Deep fried or steamed pork + vegetables) $8.00
- Sushi, tempura & udon (Hot udon soup, 4 pcs assorted sushi, 4 pcs small roll & 2 pcs king prawn tempura) $22.00
- Beef teriyaki (Beef with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
- Fish Cakes (4 pieces) Deep fried Thai style fish cakes, serve with ground peanuts and cucumber sauce $7.90
- Pad Prik Khing Stir fried in a red curry paste with kaffir lime leaves, beans and basil leaves -
- Satay Steamed Vegetable Meal Steamed mixed vegetables topped with satay sauce $12.90
- - Prawns $16.90
- Spring Rolls (4pieces) Deep fried rolls filled with vegetables, vermicelli, mushroom served with plum sauce $6.90
- Mixed Seafood, Lamb, Duck $17.90
- Plain Fried Rice (egg & vegetables) $7.90
- Sizzling (Spicy) Prawns Stir fried with chilli & garlic, vegetables, basil served on hot plate $17.90
Sotto Sopra
Phone
0299977009
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Italian , Mediterranean , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Full Bar , Waitstaff , Wine and Beer
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