Souk in Melbourne Menu

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Nearby Sample Menus

Buta teriyaki don $7.40
- Slow cooked pork on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice
Tofu curry don $6.50
- Japanese curry with tofu on rice
soba salad $8.30
- cold buckwheat noodles with salad
Teriyaki chicken don $7.40
- Pan grilled chicken on rice
-Miso soup $1.50
Niku udon $8.30
- Beef with thick noodle soup
Sashi don $9.80
- Raw salmon / ocean trout slices on rice

31. Toro (Super Tuna Belly) Nigiri (1pc) (GF) $5.80
73. Lemon Umbrella (Japanese style fried chicken) $4.80
8. Hokkaido Scallop Sashimi (GF) $6.80
116. Conger Nigiri (1pc) $3.80
35. Tuna with Black Tobikko (black caviar)(GF) $6.80
13. Grilled Scallops Nigiri $5.80
115. Spicy Octopus Salad $6.80
26. Scampi Nigiri (1pc) (GF) $9.60

Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
Parma
300g Porterhouse $37.00
A lot of burger $20.00
- Beef patty served with bacon, egg, beetroot, pineapple, tomato, lettuce, tomato relish & aioli topped with cheese
Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
Replace salad with vegetables $2.00
The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio

Eggs on toast scrambled / poached / fried $6.00
Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Chicken Avocado - cheese, mayp, spinach $10.00
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Tuna - cheese, tomato, spinach, mayo $10.00
Thai Beef Salad $13.00
Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00

Queensland Coral Trout Seasonal Price
Mixed Vegetables with Vermicelli Baked in Hot Pot $28.00
- Black Pepper Sauce
King Prawns $36.00
- With cashew nuts & diced vegetables
(Quarter) 4 Pancakes $25.00
Fresh Banana, Deep Fried in a Golden Batter, Served with Ice Cream & Syrup $9.80
Beef and Vegetables with Fried Noodle $26.50
- XO Chilli Sauce

Ajwaini laccha paranatha $5.00
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
-Small $3.00
Yellow daal $12.90
- Yellow split lentils cooked with spices
Onion salad $4.00
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Goa green chicken $16.90
- Boneless chicken cooked with srping onions, coriander, spinach and green chilies

Roast Vegetable Ravioli $17.50
- Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
Extras $3.50
- Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Seasonal Fruit Salad $8.50
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Extras $4.50
- Bacon, Salmon, Avocado
Porridge $9.50
- Banana & Honey, Mixed Berry
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze

Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
Shitaki & Bok Choy Mini Buns (5) $9.80
Plain Jane Steamed Rice (1) $3.00
Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
XO Scallop Dumplings (3) $11.80
Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
Sticky Char Siu Pork $15.80
Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80

SCHNITZ DIPS - Hot Chilli Sauce 50¢
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20

Seafood Soba $10.00
Eel Soba $12.50
Teriyaki Chicken Soba $10.00
Teriyaki Chicken Rice $10.00
Teriyaki Chicken Udon $10.00
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Eel Udon $12.50
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE

Brioche Small (Take Away/Dine In) $ 3.75/ $4.05
D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
Pain De Mie (Take Away) $ 5.90
Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
Loaf Walnut (Take Away) $ 7.60
Roast Lamb (Take Away/Dine In) In Turkish Bread $ 13.65/$14.30
Avocado Tartine (Take Away/Dine In) $ 9.00/$9.50
16cm Cake (Take Away) $ 43.30

Bul Nak Jeongol $38.00/$48.00
- Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice
Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
Prawn Tempura $10.00
- Deep fried prawns in batter
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese
- Egg $3.00
Sizzling Beef $12.00
- Rice with beef and vegetables on sizzling pot
53. Donkatsu $18.00
- Deep fried pork cutlet

Pulled pork scotch fillet $15.90
Jumbo $8.95
Extra Sauces $0.50
- Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
Regular $4.95
- add coleslaw $1.00
Slice $6.50
1/4 rack pork ribs plus 1 regular side $21.00
Saucy glazed lamb

Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
Grilled Smoked Bacon $4
Entree N/A
- Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Grilled Tomato $3.5
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Plain omelette $12
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17

052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce $20.80
059. Thin Sliced Beef with Enoki Mushroom in Sour Soup $20.80
066. Crispy Fragrant Duck $23.90
002. Szechuan Chilli Spicy Chicken $11.80
068. Deep-fried Diced Chicken in Dry Hot Chilli with Nuts $19.90
001. Braised Whole Prawn with shell in Black Pepper Sauce $23.90
Hunky Dory Sauvignon Blanc (1 bottle)
014. Stir-fried Seafood Combination with Vermicelli in Spicy XO Sauce $23.90

Souk

Inner Melbourne > Melbourne > Souk

Address

13 Bligh Pl, Melbourne VIC 3000, Australia

Phone

0385975444

Email

merhaba@soukmelbourne.com.au

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM