Soul Kitchen Woodfired Pizza Truck in Melbourne Menu -

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Nearby Sample Menus

Calamari with seasonal vegetables $25.80
Chicken with satay sauce $23.80
- Chicken maryland fillet, shredded onions in a satay sauce, coconut butter, peanut puree & evaporated milk
Northern spicy chicken $23.80
- A dish from northern china, chicken with special sauce & brown bean paste
Mongolian beef $28.80
- Chunky pieces of choice lean beef marinated and cooked in a tnagy brown sauce with sizzling foil
Prawns with plum sauce $31.80
Northern spicy beef $23.80
- A dish from northern china, sliced beef with special sauce & brown bean paste
Prawns cracker
Special dim sim (three) $8.50
- 3 different type of dim sim, chose of steamed or fried

Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Oysters
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Seasonal Vegetables $ 9
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce

Scallops 21.00
- in lemon butter sauce rice
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
Rosti
Beef goulash 26.00
- with Spatzli
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
Half Roasted duckling 28.00
- in a port wine sauce
Rahm Schnitzel 26.00
- Veal escalope in a creamy white wine sauce
- Seasonal Vegetables

SCHNITZ DIPS - Chilli Aioli $1.00
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
SCHNITZ DIPS - Aioli $1.00
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
SCHNITZ DIPS - Sweet Chilli Mayo $1.00

Breakfast Bao $4.90
- (lightly fried egg & bacon)
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Nai wong bao $2.50
- egg custard
Sweet Potato Fries $6.00
Special Two $5.00
- Char siu bao or choi bao
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)

Chilli (con carne) with brisket burnt ends and beans
UPGRADE TO JUMBO SIDES add $3.00 per side
Regular $1.00
House salad with lettuce, tomato, cucumber, feta and olives
- Your choice of dressing: house balsamic, fat free Italian, ranch
- lettuce or pickles $0.50
Pulled lamb shoulder $17.90
Full Rack $59.00
1/2 Rack $31.00

Plain omelette $12
Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
Marinated olives, baba ghanoush & sourdough $10
Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
Field Mushrooms $3.5
Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Italian Sausages $4