Soul Origin in Wollongong Menu

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Bean Medley
- mixed beans, carrot, celery & corn garnished with fresh capsicum & lightly tossed in a seeded mustard dressing
Beetroot
- beetroot & crumbled feta on a bed of rocket garnished with walnuts
Bocconcini
- Bocconcini & Cherry tomatoes in a bed of rocket topped with peanut & shaved parmesan
Brown Rice
- Brown rice, carrot, celery, corn & sultanas, topped with cucumber & fresh capsicum, mixed with light sweet chili sauce dressing
Chicken Avocado
- poached chicken avocado cucumber & tomato on a bed of leafy mixed greens garnished with fresh capsicum red onion sundried tomato & poppy seeds
Chicken Caesar
- poached chicken cos lettuce boiled egg & crispy bacon garnished with parmesan & crunchy croutons
Chicken Chorizo
- grilled chicken chorizo, cucumber & tomato garnished with red onion capsicum, tossed in leafy mixed greens
Chicken Pesto Penne
- poached chicken penne pasta, roast capsicum, fresh rocket, parmesan & sundried tomato, mixed with a pesto sauce & sweet dijon vinaigrette
Chicken Schnitzel
- Chicken schnitzel tomato & cucumber tossed in leafy mixed greens garnished with fresh red capsicum & red onion
Crumbed Chicken Pasta
- Crumbed Chicken penne pasta fresh capsicum red onion & parmesan mixed with chili mayo dressing
Greek
- tomato cucumber red capsicum red onion olives & feta seasoned with oregano tossed in leafy mixed greens
Green lentil
- Green Lentils Freekeh & kale topped with edamame wasabi peas & matcha dressing
Grilled Chicken & Steamed Veg
- grilled marinated chicken with steamed broccoli cauliflower carrot & capsicum
Marinated Beef
- Marinated beef, cucumber & tomato garnished with red onion & red capsicum on a bed of leafy mixed greens
Pesto barley
- barley roasted eggplant charred zucchini baby spinach hearts sundried tomato & crumbled feta, mixed with pesto
Pumpkin Couscous
- pumpkin couscous roast capsicum sundried tomato & shallots garnished with rocket
Purple Cabbage
- purple cabbage beetroot roasted eggplant black & rice topped with walnuts pomegranate arils mixed with pomegranate dressing
Roast veg
- combination of roast potato carrot sweet potato chargrilled eggplant charred mushroom roast onion capsicum & crumbed feta
Tuna Avocado
- cooked tuna avocado tomato & cucumber garnished with olives sundried tomato, red onion & red capsicum on a bed of mixed leafy greens
Tuscan Veg Pasta
- cherry tomato chargrilled eggplant charred zucchini, sundried tomato capsicum spinach pesto sauce & sweet dijon vinaigrette mixed with pasta garnished with olives oregano & crumbed Feta

Chicken Avocado on Soy & Linseed
- poached chicken lettuce avocado sundried tomato & tasty cheese on soy & linseed bread
Chicken Avocado on Wholemeal
- poached chicken mixed lettuce avocado sundried tomato & tasty cheese on wholemeal bread
Grilled Chicken on Soy & Linseed
- grilled chicken mixed lettuce & tomato on soy & linseed bread
Grilled Chicken on wholemeal
- grilled chicken mixed lettuce & tomato on wholemeal bread

Chicken Avocado
- poached chicken avocado sundried tomato tasty cheese & mixed lettuce dressed with aioli
Chicken Schnitzel
- chicken schnitzel tomato & lettuce dressing with mild chili mayo
Grilled Chicken
- grilled chicken tomato mixed lettuce & cucumber dressed with chili mayo
Roast Veg
- sweet potato roasted eggplant zucchini sundried tomato roast capsicum baby spinach & feta with pesto

Beef
- marinated beef mixed lettuce cucumber & red onion
BLT Schnitzel
- chicken schnitzel bacon mixed lettuce tomato & red onion dressing with aioli
Chicken Schnitzel
- chicken schnitzel tomato red onion & lettuce dressed with chili mayo
Salmon
- smoked salmon cream cheese mixed lettuce capers avocado & red onion

Chicken Avocado
- poached chicken avocado sundried tomato & leafy mixed greens dressed with aioli
Chicken Schnitzel
- chicken schnitzel tomato red onion & leafy mixed greens dressed with mild chili mayo
Chorizo
- chorizo tomato tasty cheese & mixed leafy greens dressed with mild chili mayo
Grilled Chicken
- grilled chicken tomato & leafy mixed greens dressed with mild chili mayo
Prosciutto
- prosciuto rocket bocconcini & tomato
Roast Veg
- sweet potato roasted eggplant zucchini sundried tomato roast capsicum mixed lettuce & feta with pesto
Salami
- salami leafy mixed greens & ricotta cheese with pesto
Tuna
- tuna sundried tomato red onion capers tomato & leafy mixed greens dressed with aioli

Avocado cheese & tomato on soy & linseed
- avocado tasty cheese & tomato seasoned with salt & pepper on soy & linseed bread
Avocado Cheese & tomato on Wholemeal
- avocado tasty cheese & tomato seasoned with salt & pepper on wholemeal bread
ham Cheese 7 Tomato on Soy & Linseed
- doubled smoked ham tasty cheese & tomato seasoned with salt& pepper on soy linseed bread
Ham Cheese & Tomato on Wholemeal
- Double smoked ham tasty cheese & tomato seasoned with salt & pepper on wholemeal bread
Bacon & egg Roll
- bacon & fried egg on white roll
Bacon & Egg Wrap
- bacon fried egg tasty cheese & BBQ sauce in a tortilla wrap
Chorizo & Egg Wrap
- Chorizo fried egg tasty cheese & BBQ sauce in a tortilla wrap
Spinach Mushroom & Egg Wrap
- sauteed baby spinach egg cooked mushroom with feta and p[armesan in a tortilla wrap
Ham benedict
- poached egg double smoked ham & rocket topped with hollandaise sauce on milk bun
Salmon Benedict
- poached egg smoked salmon & rocket topped with hollandaise sauce on milk bun
bacon Egg & Cheese toasties
- bacon fried egg & tasty cheese between bread
Ham Cheese & tomato toasties
- double smoked ham tasty cheese & tomato bwetween bread
Spinach Feta & Mushroom toasties
- spinach crumbed feta & mushroom between bread

Balsamic
Lemon olive Oil
lime Mayo

Nearby Sample Menus

Green Spinach, Pork, & Prawn (3 per serve)
The traditional Southern China way to serve a variety of dumplings, steamed in a basket in groups of various numbers; best with a little soy, vinegar, or sesame oil from the sauce bar.
Steamed Buns
Soups $10.50
2 varieties Pork & Chive or Chicken & Corn
Pork & Prawn or Chicken & Corn or Chilli Chicken
Cakes and Slices
Beijing style is firm meat filling, boiled, and usually served with sauces. You can also ask to have it served plain. We have a variety of house sauces, some commonly used on these dumplings in china. Add one of our in-house sauces or create your own.

Tempura, lime and garlic rouille 1/2 dozen $19.50
Scallops in shells $22.60
- with chorizo, orange, pinenut, fennel and verjuice dressing
Cheese plate $17.50
- Selection of fine Australian cheeses, dried muscatel, quince paste and sea salt crisp bread
Dips and salsa $13.90
- Assorted dips and salsa with the choice of breads
Pork Tenderloin $20.00
- Sweet potato puree, wilted spinach, cannellini beans and plum and star anise sauce
Pan fried salmon fillet $32.50
- proscuitto, lemon thyme quinoa & red capsicum salsa with honey and kaffir lime vinaigrette
Flourless orange and almond cake $12.90
- with rosewater syrup and blood orange sorbet
Chef's fish of the day Market Price
- Please check with your wait person

Kitsune Udon $15.00
- Inari sheet and Udon
Prawn tempura $25.00
- 6 prawn tempura
Vegetable tempura & vegetable roll set $18.00
- 4pcs of vegetarian rolls , vegetable tempura
Kingfish jalapeno (6p) $9.50
- Sliced kingfish and jalapeno with ponzu sauce
Aburi salmon avocado roll $14.00
Salmon Nigiri (4p) $10.00
Rice and Miso Soup $5.00
Mix sushi plate (8p Nigiri and small roll) $21.00
- Salmon, kingfish, tuna, prawn

Pannacotta $11.00
Carpaccio manzo $16.00
Ricotta cheesecake $11.00
Calzone Alla Nutella $18.00
Gnocchi sorrentina $15.00
Grissini al Forno $8.00
Alici marinate $16.00
Marinara $17.50
- Tomato sauce, garlic, oregano, olive oil

Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -
Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
Seared yellowfin tuna Clarence River octopus, lemon confit and smoked eel foam -
- Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
Your choice of entree: $79/pp
Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone, France (60ml) -
Juniper Crossing Chardonnay, Margaret River, WA $12
or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp

Just Salads $12.00
Pork Fennel & Ricotta Meatball
- with salsa verde & parmesan GF
Southern Spiced roasted chicken $13.00
- with garlic mayo house BBQ sauce & slaw
X1 protein + salads $17.00
Meatballs $3.00
- topped with salsa verde & parmesan
Pork Crackle Chips $7.00
- pork crackling with house pickle & Cuban mayo
The Meatball Sub $14.00
- pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
Sumac Roasted cauliflower spiced pearl barley and pomegranite
- with fresh herbs and toasted almond

Bacon Cheeseburger $13.00
- w pickles & house sauce
Turkish mushies $15.00
- w pesto spinach roast tomato feta & poached egg
Eggs Benne ham & Bacon $15.00
- poached eggs spinach & house made hollandaise
Sweet corn fritters $15.00
- w mushies tomato relish spinach avo & hollandaise
Smashed Avo on Sourdough $12.00
- w fresh herbed dukkah rocket & topped w feta
Brekky Burger $12.00
- bacon Egg tomato relish hash avocado & rocket
Vermicelli Salad w Chicken or Beef $15.00
- rice noodles Julienne veg mint coriander fried shallots & Viet dressing
Big Brekky $18.00
- bacon chorizo hash Mushies tomato & poached eggs

Bombay Beef (DF, GF) $14.90
- Diced Beef cooked with Potatoes, Onions, Tomatoes and authentic Spices in a Medium Hot Sauce
Aloo Gobi (DF, V, GF) $11.90
DF= dairy free / GF= gluten free / V= vegan friendly
Tandoori Chicken (4 pcs) (GF) $14.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt and smoke roasted
Jeera Rice (Cumin Rice) (GF) $4.90
Pepper Chicken (DF, GF) $14.90
- Boneless Chicken pieces sautéed in Black Pepper and cooked with Onion Gravy
Side Dish Platter (GF) $9.90
- Poppadom, Mint Sauce, Raita, Mixed Pickle and Mango Chutney
Fig Kulfi $5.90

Prawn & Chicken $8.90
(Pick your favorite noodle: Flat/ Thin Rice Noodle or Crispy Egg Noodle)
Fried chicken wings (6pcs) $6.00
Vegetarian (V) $10.90
Bun Cha $13.90
Ham& Pineapple fried rice $6.00
Stir-fried with garlic black pepper sauce Diced rump steak & red rice $13.50
Combination noodle $14.90

Slow Braised pork
- w salsa Roja+ smashed C.C.s
The Dagwood $10.00
- pork frank wasabi cream cheese ranch mustard furikake crispy onions on a seeded long roll
Spiced Dusted Calamari $15.00
- w grilled capsicum salsa + green chili mayo
Spiced Bean Nachos $14.00
- w guacamole salsa Roja cheese + sour cream
House Baked Apple Pie $13.00
- w raspberry jam salted caramel ice cream
Southern Fried Chicken Wings $12.00
- 10 pieces w buffalo sauce buttermilk ranch
Balmain Bug Roll $17.00
- poached slipper bug celery kewpie green shallots iceberg lettuce sriracha
Sliders $18.00
- American style cheeseburger/Southern Fried Chicken + slaw/BBQ pulled pork slaw + green apple three for

Char-grilled sweet corn $7.00
-Share $9.90
Danish fetta bruschetta $13.90
BBQ $20.90
-Mains $7.90
Add chicken
•sides
Chicken and mushroom $31.90

Cape wickham double brie - farmhouse style brie with french tones on hay -
Seasonal vegetables in butter $5.9
Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9
Radicchio and bacon salad $5.9
Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
Red chilli tempura prawns w’ noodle salad $15.9 / $32.9
Roast kipfler potato $5.9

Pizza Fritta Cilentana $15.00
- Fried Pizza, tomato sauce, pecorino cheese
Gelati 1 scoop $4.00
- Choice of flavours from our Gelato display
Radicchio Gorgonzola Fior di latte $21.00
- Radicchio lettuce, Gorgonzola cheese, Fior di latte cheese
Caprese – pomodoro fresco, fior di latte, basilico $21.00
- Fresh tomatoes, fior di latte cheese, basil
Diavola – pomodoro, fior di latte, salame piccante $20.00
- Tomato sauce, fior di latte cheese, hot salami
Marinara – pomodoro, aglio, origano $18.00
- Tomato sauce, garlic, oregano
Zucchini e Pecorino $8.00
- Zucchini and Pecorino cheese
Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
- Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil

Black Angus Scotch Fillet $30.00
- (Riverina, SW NSW) 350g
Bruschetta $12.00
Supreme $19.00
- beef, pepperoni, ham, mushroom, red onion, capsicum olives & mozzarella
Corn Cob $3.00
Grilled Tasmanian Salmon $26.00
- with warm potato & watercress salad with salsa verde
Honey Bourbon Glazed Beef Short Ribs $26.00
Vegetarian $16.00
- Selected char grilled, roasted vegetables & artichoke
Little Creatures Pale Ale Battered Onion Rings $4.00

Cheese & Bacon Fries $6.80
Salt & Pepper Squid $10.30
Make it a meal $3.00
- add small chips and a middy of soft drink
Hot Chips small/large $3.20/$5.20
Make it a Meal $3.00
- add small chips and middy of soft drink
Southern Baked Chicken Lunch Pack $6.80
- 2 pieces of southern baked chicken & chips
Chicken Schnitzel $9.90
Chicken Parmigiana $10.30

Soul Origin

City of Wollongong > Wollongong > Soul Origin

Address

200 Crown St, Wollongong, New South Wales 2500, Australia

Phone

0242251364

Email

None

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM