Address
MARRICKVILLE, 268 Victoria Rd, SYDNEY NSW 2204, Australia
Sounds Espresso in Marrickville Menu
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Nearby Sample Menus
- Mixed - choice of 2 meats $11.00
- Tabouli Small $4.80 / Large $5.80
- Mixed Choice of 2 meats $18.00
- Greek Small $4.80 / Large $5.80
- Large $9.00
- Medium $7.00
- - Tzatziki, grated cheese, Tabouli, Hommus $1.00
- Chicken $9.90 / $19.80 / $39.60
- Plus: melts - ham/cheese/tomato $9.50
- Mezze selection of dips, roasted vegetables, fetta, olives & toasted Turkish bread $15
- Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
- Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
- Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
- Chicken Caesar grilled breast fillet, cos lettuce, bacon, caesar dressing $15.90
- Chicken with lemon, baby spinach, roasted roma tomatoes, shaved parmesan $15.90
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- French Vanilla $23.95
- American $24.95
- Mississippi Baked $30.95
- Profiterole Torte $34.95
- Marble Mudcake $30.95
- Black Forest Torte $29.95
- Original Sin $38.95
- Lemon Meringue $26.95
- Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
- Camarao com alho (Garlic prawns) $ 16.00
- Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
- Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
- Mexilhoes (Mussels in home made tomato sauce) $ 20.00
- Chocos grelhados (Grilled cutlets served w/ salada and boiled potatoes) $ 22.00
- Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
- Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00
- Vegetarian Fresh Rolls – Goi Cuon Chay (2 pieces) Tofu, herbs, bean-sprout and rice noodles rolled in rice paper. $8
- Stuffed Boneless Chicken with Steamed Rice Boneless Chicken stuffed with pork and egg, deep-fried to a golden brown, served with special sauce. -
- Deep Fried fresh Snapper served with Ginger or Tamarind Sauce – Ca Chien Nuoc Mam Gung Flash fried for crispy skin and moist flesh. This is a tasty and popular dish. $35
- Grilled Beef Rolls – Bo Cuon Cha Tom Banh Hoi Chef’s specialty. Marinated tender beef rolled around prawn paste (or Pork Skewer, or Prawn Wrapped Sugar Cane), barbecued to a golden brown, wrapped in l -
- Entrees: Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and -
- Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi $9
- Tenderly braised with a choice of tasty flavours + optional hot chilli Curry Sauce – Bo Xao Lan Sate Sauce – Bo Sate Ginger Sauce – Bo Xao Gung Sweet & Sour Tamarind Sauce – Bo Chua Ngot With Mixed Ve $21.7
- Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
Sounds Espresso
Phone
0295726959
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
MARRICKVILLE, 268 Victoria Rd, SYDNEY NSW 2204, Australia
- Marrickville Cafe Food Menus
- Inner West Cafe Food Menus