Souperman Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Trifle $16.00
  • Baked polpette in sugo $3.50 each
  • Arancini $3.50 each
    • quattro formaggi and pea
  • Please let us know if you have any food allergies or dietary requirements
  • Bomboloni $14.00
    • imported italian nutella
  • Panettone pudding and amaretto ice cream $16.00
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • BBQ ORA KING SALMON IN BANANA LEAF, COCONUT RED CURRY 28.50
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Iced Long Black $4.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • STEAMED JASMINE RICE 4.00
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • 7 PLATES 68 Per Person
  • ICE CREAM OF THE DAY 8.00
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • Shabu Shabu - Thinly sliced beef and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Tsukemono - Japanese pickles $ 4.30
  • Spring Onion & Ox tongue
  • Small $22.90
  • Main $42.50
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • Beef Scotch fillet (220g)
  • 2. Mushroom Salad $11.50
    • Mushroom salad & mixed salad with WT balsamic dressing
  • Kimchi Soup (small pot) $15.90
    • Kimchi, pork tofu with spicy soup
  • Chili Rice cake $14.50
    • (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
  • White Baits in Spicy Salt 9.00
  • Laksa Seafood & Meat Combination Soup 8.00
  • Beef Fillet Wasabi Teriyaki Sauce 24.00
  • Pineapple Fritters with Ice Cream 7.00
  • Beef Oyster Sauce 14.80
  • Spring Roll 2pcs 3.80
  • King Prawns (King Size) 8 pieces or over
  • Chicken Udon with Teriyaki Sauce 13.80
  • Original
  • Lemon
  • -6pcs $5.95
  • Freaking hot
  • -Large(8pcs) $19.95
  • Original
  • Try mixed flavour
  • Coleslaw R$4.50/L$6.50
    • Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing
  • Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Chicken Schnitzel - cheese, tomato, mayo $10.00
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Roast lamb $17.00
    • roasted vegetables, gravy & sticky mint glaze
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Chicken Caesar $10.00
    • sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
  • Chips $6.00
    • With Green Laver and Salt
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • $10.00 (5 pcs)
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • Beer duck $19.50
  • Kung pao chicken on rice $10.50
  • Grains bag $15.50
  • Stir-fried pork intestines on rice $10.00
  • Fried mix vegetable $13.50
  • Chicken $21.00
  • Noodle and eggplant soup $10.00
  • Pork wonton in noodle soup $9.00
  • 020. Vegetable Spring Roll - 3 pcs $6.00
  • 013. Fresh Mango and Puree with Rice Ball $8.80
  • 118. Sweet & Sour Tofu $18.80
  • 014. Rice Ball in Sesame Paste (Warm) $7.80
  • 003. Chicken San Choi Bao $6.80
  • 061. Stir-fried Beef Ribs in Thai Spicy Sauce $22.80
  • 120. Egg Tofu in Spinach & Dry Scallop Sauce $18.80
  • 119. Stir-fried King Oyster Mushroom in Spicy XO Sauce $16.80
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Extras: Add Chorizo $3.00
  • Berry Compote
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • L $7.90
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Toppings: Banana & Brown Sugar
Souperman Cafe

Souperman Cafe

location

Address

102 Hardware St, Melbourne VIC 3000, Australia

phone

Phone

0430038881

clock

Opened hours

7:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Sandwiches , Soups

features

Features

Cafe

Location
102 Hardware St, Melbourne VIC 3000, Australia