Souperman Cafe in Melbourne Menu

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Nearby Sample Menus

Risotto $27.00
- Duck and porcini mushroom
Crumbed veal $34.00
- Witlof, tomato and fiore di burrata
Cheese $16.00
Torrone semifreddo $15.00
- Pistachio ice cream
Rocket pear walnuts and gorgonzola $10.00
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Sorbetti $14.00
Pappardelle $25.00
- Italian sausage, cherry tomato and rocket

CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50

Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
1783 Schweppes Lemonade 300ml bottle $3.90
Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00

Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
Seaweed Salad $3.50
Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80

Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
Sashimi or Sushi - Combination Entree $13.50/Main $20.10
Oyako Donburi $ 10.90
Seaweed Salad - Varieties of seaweed with house dressing $ 8.90
Katsu curry rice $ 13.30
Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
Tori Donburi $ 11.90

Chicken Avocado - cheese, mayp, spinach $10.00
Turkey - cheese, cranberry sauce, tomato, spinach $10.00
Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Tuna - cheese, tomato, spinach, mayo $10.00
Grilled Chicken Burger - served w chips & salad n/a
Tandoori Chicken - cheese, yoghurt, spinach $10.00
Omelette - ham & cheese or spinach & mushroom $9.00

Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
Plain with Maple Flavoured Syrup $12.00
with your choice of liquor $17.00
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Hot Chocolate Fudge Sundae $13.50
- Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
Plain Pasta $10.00
Ravioli Al Primavera $22.00
- Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.

Roasted Duckling $29.50 (Half)
- Cooked upon order (please allow 20 minutes)
Tasmanian Scallop (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
Crab Claw (1pc) $11.50
- Deep fried stuffed with minced prawn paste
Main $22.50
Seafood $32.00
- King prawn, scallop, calamari & fish fillet with black pepper sauce
Barbecue Cha Siu $28.00
- Sweet Roast Pork
Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
Fresh Seasonal Fruit Platter $8.00
- (Minimum of 2 people)

Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
Soup $9.50
- In house soup with sourdough toast
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast
Fruit salad $8.50
- Seasonal fruits
Penne $12.00
- In house soup with sourdough toast
Daily sandwiches & salads available at fridge
-Add yoghurt & homemade granola $4.50
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips

Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
Perfect to pair with a Hot Chocolate
Homemade Dr. Marty's Crumpets 8.50
- toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF

Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Toasted Muesli $9.50
- Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Add Yoghurt & Muesli $10.50
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw

MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
300g PORTERHOUSE STEAK (gf) 25.90
- Cooked to your liking, served with chips & salad, and your choice of sauce: field mushroom, pepper, garlic butter (gf), red wine jus (gf)
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce

Extra
Chicken avocado
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
Prawn linguine $13.80
Thick raisin toast $5.80
- Served with small coffee
Seasonal fresh fruit salad $5.50
7 am to 11am
Coffee scroll $5.80
- Served with small coffee

Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
Salami Panini/ Baguette (Take Away/Dine In) $ 13.45/$14.10
Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
16cm Cake (Take Away) $ 43.30
Ciabatta (Take Away/Dine In) $ 2.70/$2.90
Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00

Ice Cream Bao $4.90
- (ask for available flavours)
Taro Crisps $6.00
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Da chicken bao $4.00
- egg and shiitake mushroom
Soft Shell Crab $11.00
- (w/asian salad)
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)