Souperman in Melbourne Menu

None

Nearby Sample Menus

  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Fries $7.00
  • Affogato $16.00
  • Oven-baked potatoes and herbs $9.00
  • Insalata mista $8.50
  • Spaghetti marinara
  • Pork ribs $18.00
  • Prosciutto $22.00
  • S8. Cuttlefish with Pickled Cabbage on Rice $7.50
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
  • SE18. Sizzling Squid with Oyster Sauce $19.80
  • S13. Curry Fried Rice (with Chicken and Prawn) $8.50
  • E9. Vegetarian Spring Roll (2pcs) $3.00
  • P2. Deep Fried Sliced Chicken with Cashew Nuts $17.80
  • Steamed Chicken with Spicy Sauce
  • (S) 15.50
  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Short $3.60
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Grapefruit Tiro $4.60
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Egg Noodle
  • Prawn Dumpling (Wonton)
  • Curry Laksa
  • BBQ Roast Pork
  • 2 Choices with Rice or Noodle
  • Vegie Pancake $2.50each
  • Vermicelli
  • Vegetarian Bean Curd
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • Breakfast sides
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • Chicken breast, pesto, avocado and tomato $8.50
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • ●Sandwich variations
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • Fresh seasonal fruit salad $6.80
  • -Add haloumi $3.50
  • -Bacon $3.50
  • -Honey & walnut gluten free toast available
  • -Add chips $3.50
  • -Add roti (GF) $3.50
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • Sautéed green beans, toasted almonds $9.50
  • Plate of three cheeses $24.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Pommes frites $9.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Roquette & parmesan salad $9.50
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Crispy Prawn Wontons With Japanese Mayo (3) $8.80
  • Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
  • Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
  • Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
  • Veggie Spring Rolls (3) $7.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • SMALL COMBO - Small chips & small drink + $5.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - BBQ Relish $1.00
  • LARGE COMBO - Large chips & large drink + $6.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • SCHNITZ DIPS - Tomato 50¢
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Teriyaki Chicken Soba $10.00
  • Chicken or Vegetarian Curry $10.00
  • Vegeterian Udon $10.00
  • Eel Soba $12.50
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Beef Rice $11.00
  • Prawn Udon $10.00
  • Teriyaki Chicken Udon $10.00
  • HAM & CHEESE 6.50
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • CREAM CHEESE & SALMON 8.00
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • KOREAN BEEF
    • marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • NUTELLA
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
Souperman

Souperman

location

Address

Equitable Place, 343 Little Collins Street, CBD, Melbourne

phone

Phone

0405576011

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 1 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Sandwiches

features

Features

Cafe

Location
Equitable Place, 343 Little Collins Street, CBD, Melbourne
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