Souperman in Melbourne Menu

None

Nearby Sample Menus

Chicken and sweet corn soup
Westlake duck $26.80
- Dee fried duck with seasoned egg and flour, cut into bite size pieces, served with sweet and sour with chinese pckles
Prawns cracker
Beef with chilli sauce $23.80
- Sliced of lean beef, touch of garlic, home made chilli sauce
-Full serve (16 pieces) $67.80
Shark´s fin and crab meat soup $19.80
- Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
Sliced lamb with dried chilli and sliced garlic $28.80
- Sliced of lean lamb stir with dried chilli, sliced garlic, peanut
Steamed oyster in black bean sauce

SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50

CHICKEN THUKPA $9.50
ALOO DUM SET $8.50
BEEF MOMO $10.50
CHICKEN MOMO $10.50
VEGETABLE CHOWMEIN $10.00
(Lamb choila is served cold. Please let our friendly staff know if you want it warm)
FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
MIXED THUKPA $12.00

Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
Penne $12.00
- In house soup with sourdough toast
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
-Bacon $3.50
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter

San Daniele Prosciutto, Grissini 15.00
Affogato 18.00
- Vanilla bean ice cream, expresso and your choice of the following liqueur
Spaghettini 35.00
- With blue‏ swimmer crab meat, baby zucchini, cherry tomatoes
Veal Cotoletta 44.00
- Apple and‏ cabbage salad
Chef’s Garden Salad 8.00
PRIMI
Soup of the Day 22.00
Chocolate Pudding (Not Available 2 Course) 17.00

Trio of ice cream $10.00
Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
Salt & pepper calamari $14.00
- Lemon aioli
Salad $6.00
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
Trio of dips (V) $12.00
- With turkish bread

12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
½Doz Oysters: freshly shucked, natural, lemon $24.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Baccala: & potato croquettes (2) $8.00
Chicken Liver pâté: gruyere bignoli (3) $8.00
Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32

Croissant with smoked salmon and cream cheese $9.00
Crepe potato bacon $10.50
- With cheese and spring onion
-Bacon with sour cream and spring onion
Baked beans on toast $8.00
Fried eggs with mushrooms on toast $10.00
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Crepe potato spinach $10.50
- With cheese and spring onion

Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
-300g king prawns Ea. $4.50
Katie´S Fried Chicken - Ask About Our Daily Specials
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
Prawn cocktail roll, iceberg lettuce, marie rose $16.00
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
House baked cornbread $3.00
Fried green tomatoes, goats curd and hot sauce (V) $9.00