Address
Shop 2, The Galeries, 303 Pitt Street, CBD, Sydney
Soups n Rolls in Sydney Menu
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Nearby Sample Menus
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Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives
- Add A Sauce For $2.50
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Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
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Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
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Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
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Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
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Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
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Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
- Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
- Steak Fillets with Spicy XO Sauce $30.80
- Salt and Pepper Prawns $32.80
- Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
- Tofu Sang Choy Bau (Four) Stir Fried Diced Tofu and Vegetables in Lettuce Leaves $21.00
- Chicken with Cashew Nuts $23.80
- Chinese Broccoli in Ginger Sauce $19.80
- Stir Fried with Soy Bean Sauce $73.00
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Garden fries, aioli $9.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- The garden’s baked mac and cheese $9.50
- Spiced chicken wings, hot sauce $13
- Pie of the Day with tomato chutney $12.50
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- Avocado & Tomato on Toast $9.00
- Cafè Latte/ Cappuccino $3.95 / $4.95
- double shot/strong (soy/decaf, no extra charge) extra 50c
- Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun $19.95
- Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
- Lindauer 200ml $12.00
- Grilled chorizo, sherry, lemon $10
- The garden’s baked mac and cheese $9.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Crispy cider battered red emperor, fries, tartare $29
- Capsicum, fetta, herb arancini, tomato chutney $13
- Prawn, spinach pesto, pancetta, fresh chilli $23
- THREE COURSE $89
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
- C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
- Green vegetables with lemon oil $15
- J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
- T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Lemon lime bitters $4.5
- Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
- Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
- French Toast with berry compote $12
- Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
- Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
- Croissant plain / with smoked ham & swiss cheese $4.5 / $7.5
- Grilled chorizo, sherry, lemon $10
- Classic margherita, buffalo mozzarella $19
- Classic caesar salad , with poached chicken $19.5 / $25.5
- With lavosh, fruit compote, apple $14.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- The garden’s baked mac and cheese $9.50
- Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Make your own filling, charge accordingly N/A
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- 350gm Grainfed T·bone w/ creamy mash $16.90
- Chicken Caesar Salad as above w/ chargrilled chicken $13.90
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Garlic Pizza $7.00
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Pork Katsu Curry $13.80
- Karaage Chicken Curry $12.80
- Gomoku Udon $14.80
- Fillet & Prawn Set $18.80
- Fillet Pork Katsu Set $17.80
- Vegie Curry $13.80
- Oroshi Katsu Set $16.80
- Salmon Bento $19.80
- SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
- FRUIT SALAD $4.50 / $5.50
- BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- - ROASTED TOMATO AND BASIL 300 ML $4.00
- VEGIE SNACKS $4.50
- - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- INDIVIDUAL FRUIT YOGHURTS $3.60
- SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- Pork Scratchings $8.90
- O’Connor Grass Fed Beef, Gippsland VIC - Mid Rib-Eye Ox Steer (MSA) 300g $34.90
- Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
- Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
- Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Chopped Iceberg with olives, cucumber, tomato & feta $9.90
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
- French fries $6
- LYONNAISE - Onion & Potato -
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- PARISIENNE - Mushroom -
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Pimientos al Jerez - Roasted red capsicum in sherry vinegar, olive oil and garlic $7.5
- Margherita Tomato · Cheese · Basil S: $11.5, M: $14.5, L: $17.5
- Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9
- Patatas Fritas - Deep fried shoestring chips $5.00
- Del Bosque Mushroom · Pesto S: $12.5, M: $15.5, L: $18.5
- Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
- Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
- Chorizo a la Plancha - Grilled Spanish sausage $10.5
Soups n Rolls
Phone
0290000000
Opened hours
9 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Sandwiches , Vietnamese
Features
Takeaway
Shop 2, The Galeries, 303 Pitt Street, CBD, Sydney
- Sydney Cafe Food Menus
- Sydney Sandwiches Menus
- Sydney Vietnamese Menus
- Inner Sydney Cafe Food Menus
- Inner Sydney Sandwiches Menus
- Inner Sydney Vietnamese Menus