Address
South Melbourne Market, 322-326 Coventry Street, South Melbourne, Melbourne
Sourdough Bakehouse in South Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
- Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
-
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
-
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
-
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
-
Quiche du jour $10.50
- Quince of the day served with green salad
-
Salmon & squid ink baguette $11.50
- Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
-
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
-
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
- Japanese tea 1.20
-
1 Sukiyaki don 6.90
- thinly sliced beef on rice
-
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
- soft drinks 1.80
-
8 Niku udon 8.30
- beef with thick noodle soup
-
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
-
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
- MEDIUM $12.50
- 17. GARLIC PIZZA
-
POLLO FUNGHI
- Chicken, Mushroom, Cream & Garlic
- LARGE $15.00
-
5. MARGHERITA
- Tomato, cheese, oregano
- FAMILY $21.00
- LARGE $16.00
-
Vino Bianco
- Cream, White wine & Garlic
-
Soft Shell Crab Salad $15.00
- w lemon mayo
-
Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
-
Honey Lemon Glazed Chicken $15.00
- crispy chicken cubes, golden honey sauce glazing
-
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
-
Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
-
Satay Beef Fried Rice $12.50
- special fried rice, BBQ satay sauce
-
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
-
Chicken Dumpling $12.00
- w seared prawn, spicy mayo, coriander
-
Csabai Salami $12.00
- Paprika, garlic, spicy
-
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
-
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
- Hand cut potato wedges, fennel salt $9.00
- Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
- Brussels sprouts, bacon, parmesan $10.00
- Moonlight Flat Oysters, mignonette & lemon $5.00
-
House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
- Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
- Fruit Salad - w/natural yoghurt $ 8.50
- Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
- Pork belly, apple sauce & coleslaw $ 11.50
- House baked beans $ 9.50
- Muesli - w/fresh or poached fruit $ 8.50
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- An individual tasting plate of delicate desserts N/A
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Quinoa extra $2.00
- Sandwich $7.50
-
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
- Fruit Salad with yoghurt $9.50
- Selection of seasonal Fruit $8.00
-
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
- Croissant $8.90
- Hash brown, bacon , sausage or avocado $3.00
- -Carrot $0.50
- -Roasted zucchini $1.00
- Poached eggs with crumbled feta, mushrooms & spinach $9.50
- -Sundried tomato $1.00
- -With your choice of spread $3.00
- -Turkey $6.00
- -Salami $5.50
-
Two eggs $7.50
- Fried, poached or scrambled
- Fragrant Curry of the Day w/ jasmine rice $17
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- Frittata of the Day w/ apple & beetroot relish & salad $16
- House-made Toast OR Fruit Bread w/ house-made jam $6
- Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
- Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
-
Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
- Spiced Tomato relish and parmesan
-
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
-
B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
- Sauteed seasonal greens
- House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
-
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
-
Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
- HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
- WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
- SPANISH JAMON $5.50
- TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
- EGGS YOUR WAY ON TOAST $11.00
- WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
-
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
-
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
- Salami Salad $6.90
- Plain Salad $6.00
- Coriander $0.50
- Pork Loaf Salad $7.20
-
Ham $7.70
- Virginia ham, lettuce, cheese, olives
- Ham, Avocado & Cheese $7.30
- Grilled vegetables with sheep feta $12.00
-
-Saint porto
- Semi hard, washed rind, aromatic (sweden)
- Plate of silver whiting $20.00
- Snaper with putianesca $20 / $30
- Quail eggs with mint yoghurt $7.00
- Semi-dried olive (greece) $5.00
- -Kilpatrick with free range bacon $3.00
- Ottoman liver $8.00
- Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
- Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
- Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
- Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
- Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
- Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
- Rocket & Parmesan Salad $8.00
Sourdough Bakehouse
Phone
0458004660
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 7:00 AM – 4:00 PM, Thursday: Closed, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
South Melbourne Market, 322-326 Coventry Street, South Melbourne, Melbourne
- South Melbourne Bakery Menus
- Inner Melbourne Bakery Menus