South Cali Cantina in Albury Menu

None

Nearby Sample Menus

  • - Try an Hawaiian bushmans or a Mexican, just add $2.00
  • Salt and Pepper Dusted Calamari $15.00
  • Mexican $24.50
  • Salt and Pepper Dusted Calamari $22.50
  • - Basic Spirits $5.00
  • Mini Chicken Parmigiana $15.00
  • Salt and Pepper Dusted Calamari $12.00
  • Pie & Pint Every Monday from 6-9pm A delicious house made meat pie & a different variety every week, A pint of any tap beer $12.00
  • Honey king prawns $19.80
  • Curry chicken $14.80
  • Palace pork $14.00
  • Prawn chips $3.00
  • Chicken and sweet corn soup $5.50
  • Deep fried won ton $6.00
    • 8 serve
  • Pork in BBQ sauce $14.00
  • Combination steamed duck $18.00
  • Tomato and cider relish $0.50
  • Beef lasagne with garden side salad $14.50
  • French toast with seasonal fruit see board
  • Hollandaise sauce $2
  • Grilled potato cubes $2
  • Breakfast tomatoes $2
  • Green zebra’s toasted fruit, nut & seed muesli with yoghurt $7.50
  • Free range egg scramble on sourdough toast with za'atar spice mix (sumac, sesame, thyme, oregano, parsley) $10.50
  • Lemon Meringue $26.95
  • The Chelsea $249
  • Lollipop Cake $209
  • Chocolate Chip $25.95
  • Caribbean Dream $30.95
  • Tangy Lemon $25.95
  • Wildberry Baked $26.95
  • Profiterole Torte $34.95
  • AUSSIE BBQ Beef, Bacon, Cheese, Salad, BBQ Sauce & Aioli $11.90
  • CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo $12.90
  • CLASSIC CHICKEN Chicken Breast, Cheese, Salad, Relish & Aioli $10.90
  • CLASSIC BEEF Beef, Cheese, Salad, Relish & Aioli $10.90
  • SATAY Chicken Breast, Salad, Satay Sauce & Aioli $11.90
  • SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream $11.90
  • MOROCCAN LAMB Moroccan Lamb, Salad & Cumin Mayo $12.90
  • BURGER BAR BIG ONE Beef, Bacon, Egg, Cheese, Pineapple, Beetroot, Salad, Relish & Aioli $12.90
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - BBQ 50¢
  • SCHNITZ DIPS - Curry Mayo $1.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
  • Hot Chocolate N/A
  • The Lot: everything... and lots of it. N/A
  • Mexican: tomato, cheese, hot salami, mushroom, capsicum, olives N/A
  • Capricosa: tomato, cheese, ham, mushroom, olives N/A
  • Vegetarian: tomato, cheese, mushroom, capsicum, onion, olives, spices N/A
  • Prawn: tomato, cheese, prawns N/A
  • Hot: tomato, cheese, ham, hot salami, chilli N/A
  • Tea N/A
  • Fish in Chili Sauce (Fillets) ..................................................................................................... Crispy deep-fried fish fillets golden brown topped with chilli sauce $26.50
  • Fried Noodle Thai Style (Pad Thai) Fried Thai rice noodle with egg and your choice of prawn, chicken, beef or pork, seasoned with tamarind sauce and peanuts. Prawns… $21.50
  • Mixed Entree Portions of spring roll, golden bag, fish cake, curry puff served with chili plum sauce. $9.50
  • Curry Puff (4 pieces) Deep fried pastry filled with curry, carrots, potatoes and onion served with chili plum sauce. $9.50
  • Sticky Rice (please allow 25 minutes to cook $4.00 per person
  • Beef Salad (Yum Beef) Grilled beef tossed in a dressing of lime juice, fish sauce, coriander and fresh mint. medium hot $18.50
  • Tom Yum Seafood (Tom Yum Talay) Thailand's favourite lemon grass soup with seafood, straw mushrooms, galangal and Thai spice. medium hot $10.50
  • Ginger Dish (Pad King) Braised chicken, duck, beef or pork flavoured with fresh young ginger and vegetables. mild Chicken, Pork or Beef $18.50 / Duck $21.50
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Grilled Onions (LG) $1.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Napoletana Sauce (LG) $1.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Sliced Avocado (LG) $2.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Open Steak Sandwich Open steak sandwich with lettuce, cheese, tomato, caramelized onion, beetroot, bacon & egg with a sweet chilli bbq sauce. Served with chips $16.90
  • Mini bacon & fried egg $7.00
  • - Bacon, cheese, egg & bbq sauce $9.00
  • - Curry egg & lettuce $8.00
  • Thai Chicken Salad Thai marinated chicken atop a garden salad with a mango dressing $15.90
  • Pancakes: -
  • Tandoori Chicken Wrap Tandoori chicken with lettuce & salad greens dressed with tzatziki served with chips $16.90
  • Vegetarian Frittata Medley of roasted vegetables oven baked served with chips & salad $15.90
  • Antipasto grazing plate Small $21.0 / Large $42.0
  • Winter nabe: tofu, leeks, mushrooms, root vegetables, white miso mixed grains & nuts $28.0
  • Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd $13.0
  • Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
  • Olives,smoked almonds,warm edamame gf/df $8.0
  • Coffee & doughnuts: espresso chocolate fondant, cinnamon doughnuts, pedro ximenez ice cream $12.0
  • Kara-age ( jfc): chicken fried in potato flour,spring onion & ginger salsa, pickled plums $15.0
  • Taste of apple: three ways of tasting apple $12.0
South Cali Cantina

South Cali Cantina

location

Address

553 Dean St, Basement, Albury, New South Wales 2640, Australia

phone

Phone

0260412819

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Mexican , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
553 Dean St, Basement, Albury, New South Wales 2640, Australia