South Melbourne Market Borek Shop in South Melbourne Menu

None

Nearby Sample Menus

  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • -Add spiced pulled chicken $22.50
  • Spiced fruit toast $8.50
    • House jam & butter
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • All sandwiches served with green salad
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • Japanese tea 1.20
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • miso soup 1.50
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • SMALL $9.50
  • SMALL $9.50
  • NAPOLITANA
    • Tomato Sugo
  • Risotto Vegetarian
  • MEDIUM $12.50
  • SMALL $10.00
  • FAMILY $21.00
  • SMALL $9.50
  • Spiced chicken coleslaw w/crispy poached egg $ 19.00
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • An individual tasting plate of delicate desserts N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Croque Madame $17.50
    • Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
  • Banana Walnut $16.00
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • apricot loaf $5.50
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • -Avocado $1.00
  • -Cheese $4.50
    • Two slices
  • -Small $5.50
  • Big breakfast $14.50
    • Two eggs with bacon, sausage, tomato & hash brown
  • -Carrot $0.50
  • -Roasted zucchini $1.00
  • -Turkey $6.00
  • Extras
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Fish $4.90
    • 3 Fish Bites & Chips or
  • The Lot Prime Burger $8.40
  • 6 for $3.00
  • Prawn $2.20
  • Steak Plain Porterhouse Steak $6.50
  • Blue Grenadier $5.70
  • Mars Bar in Batter $3.00
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • w/ Chicken or Beef $11.00
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • 20 Thai rice noodle (Pad Thai) $11.00
    • Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Penfolds Grandfather Port $18.00
  • Chambers Muscadelle (Tokay) $10.50
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Seasoned vegetables $9.00
  • Calamari, squid ink aioli, herb salad $15.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Pineapple $0.80
  • Pork Meatball Salad $7.20
  • Semi-dried tomato $0.80
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Eggplant $0.80
  • Beetroot $0.80
  • Fried Onion $0.80
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • Bacon rashers $3.80
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • Soup of the day (see specials board) $9.90
  • Bircher muesli $8.50
    • With grated apple, yoghurt, honey
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • -Crumpets $6.00
  • Rocket salad $6.00
    • With shaved parmigiana grana & balsamic vinegar dressing
  • Grilled king prawn $12.00
  • Crushed potatoes with wine vinegar & black garlic $6.00
  • Shellfish stir fry with prawns, crabs, mussels $85.00
  • Charred tomato salad with black garlic & sherry dressing $8.00
  • Evening star classic marinara bianca $40.00
  • Marinated field mushroom
    • Refer to blackboard for price
  • -Saint porto
    • Semi hard, washed rind, aromatic (sweden)
  • Quail eggs with mint yoghurt $7.00
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
  • Italian Lettuce Salad $7.50
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
South Melbourne Market Borek Shop

South Melbourne Market Borek Shop

location

Address

South Melbourne Market, 322-326 Coventry Street, South Melbourne, Melbourne

phone

Phone

0396824108

email

Email

None

clock

Opened hours

8 AM to 4 PM (Wed, Sat-Sun), 8 AM to 5 PM (Fri), Mon, Tue & Thu Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Middle Eastern

features

Features

Takeaway ,  Food Court

Location
South Melbourne Market, 322-326 Coventry Street, South Melbourne, Melbourne