South Melbourne Market Dim Sims in South Melbourne Market, 111 Cecil Street, South Melbourne, Melbourne Menu

None

Nearby Sample Menus

  • -With croissant $12.50
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • -With toasted sourdough $11.50
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • miso soup 1.50
  • Japanese tea 1.20
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • Five Spice Tofu $9.00
  • Extra Sauce $0.50
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Jasmine Rice $3.00
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • House Fried Rice $12.50
    • house made fried rice, chicken egg, mixed veggie, soy sauce
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Beetroot Veg Dumpling $12.00
    • w tempura broccoli
  • Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
  • Gabriel Coulet - Roquefort $15.00
    • Blue - ewe’s milk - Soulzon, France
  • Hand cut potato wedges, fennel salt $9.00
  • Moonlight Flat Oysters, mignonette & lemon $5.00
  • Norcia Salami $12.00
    • mild
  • Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • - -
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Croissant $8.90
  • Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
  • all served with cream or ice cream N/A
  • with Banana $12.50
  • Banana Walnut $16.00
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Maple syrup $14.50
  • Toasted sandwich
  • -Cucumber $0.50
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • Extras
  • -Fresh chicken $6.00
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • -Pineapple $1.00
  • -Sourdough $5.50
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Homemade Pie of the Day w/ salad & relish $16
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Medium $5.00
  • Fish Cake $2.70
  • South Melbourne Market Dim Sim $2.20
  • Sausage $4.90
    • 4 Sausages in Butter & Chips
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Wedges (& Sour Cream) $0.80
  • ($1 extra for rolls)
  • Prices are subject to change without notice
  • Pappardelle pasta, braised beef cheek, fennel salad $29.00
  • Seasoned vegetables $9.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Lamaro's vegetable garden $17.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Vietnamese spring rolls (8) $7.00/$8.00
    • Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
  • 27 Vegetarian sate noodles $10.00
    • Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce.
  • w/ Chicken or Beef $11.00
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 25 Vegetable steamed rice $10.00
    • Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
  • w/ Chicken or Beef $11.00
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • MEREDITH GOATS FETA $4.50
  • HOUSE CURED KANGAROO $6.00
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • SPANISH JAMON $5.50
  • RAW KALE SALAD $7.00
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Bacon, Avocado & Cheese $7.30
  • Olives $0.80
  • Pate $0.50
  • Super Vegetables $8.90
    • Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
  • Coriander $0.50
  • Tuna Salad $7.90
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Patatine (Chips) $6.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Truffle Fries $9.50
  • Grilled scampi $7.00
  • Mussels (mount martha) $15.00
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
  • Spaghettini with white anchovy $14.00
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Roast fish head tail NA
  • -Valdeon
    • Blue vein matured in vine leaves (spain)
South Melbourne Market Dim Sims

South Melbourne Market Dim Sims

location

Address

South Melbourne Market, 111 Cecil Street, South Melbourne, Melbourne

phone

Phone

0392096295

email

Email

None

clock

Opened hours

8 AM to 4 PM (Wed, Sat-Sun), 8 AM to 5 PM (Fri), Mon, Tue & Thu Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Takeaway

Location
South Melbourne Market, 111 Cecil Street, South Melbourne, Melbourne