South Street Grind Cafe in Rydalmere Menu

None

Nearby Sample Menus

Teriyaki Seafood $16.00
Medium (6pcs each) $18.00
Family (20 nigiri, 12 sashimi & 8 roll) $49.00
Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Steam Rice / Miso / Small Salad $2.00
Steam Brown Rice $3.00
Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
Margherita $11.90
- Double Cheese & Tomato Sauce
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
*$1.50 Extra Per Additional Topping
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
No Subsitute Topping Replacement
Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
*$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas

Soft Drink (can) $2.50
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
Linguini, with bacon, chilli and garlic in a tomato cream sauce $14.00 / $20.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Baked New York cheese cake, with raspberry compote, white chocolate and vanilla ice cream $12.50
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
Baked camembert with garlic and herb bread $12.50

Tofu Salad - Deep fried tofu cooked with cucumber, tomato, onion, coriander and chili $12.90
Sizzling Seafood - Combination of prawn, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90
Pad Kang Keow (Medium) $8.50
Pad Ginger $8.50
Satay Beef (4 Pcs) - Thai style grilled beef topped with peanut sauce $7.50
Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Gai Yang - BBQ chicken serve with sweet chili sauce $14.00
Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90