Address
4/6-8 Kingsway, Cronulla, New South Wales 2230, Australia
South Swell in Cronulla Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Vanilla yoghurt cheesecake with layered watermelon jelly, passionfruit coulis and vanilla bean ice cream -
- Wines selected to complement the chef's market menu Red/White: Please ask your waiter for today's sommelier's selection -
- Tomato risotto with goats curd and balsamic reduction -
- Degustation Menu $110pp
- Masterstock duck ravioli in a orange and five spice broth with crispy rice noodles and sichuan salt $24
- Beer battered flathead with asian salad and curry aioli -
- desserts -
- 3 courses $53pp
- Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
- Whiting Fillets - 3 per serve $10.90
- Spring Roll $2.80
- Potato Scallop $1.20
- Coleslaw Salad Reg $5.50 / Large $7.50
- Ocean Perch Fillet $10.90
- Oysters Kilpatrick 1/2 Dozen $15.90 / 1 Dozen $28.50
- Grilled Smooth Dory Pack - 1 Fish Fillet, Chips and Salad, Lemon and Tartare Sauce $15.90
- Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
- Sydney rock oysters served natural, mornay kilpatrick or with wasabi mirin dressing (Half/Whole Dozen) $20/$36
- Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
- Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
- Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
- Selection of gelati, chocolate & macadamia wafer $16.00
- Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
- Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
- Sauteed broccolini, ancho chilli oil, almonds $9
- SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
- POACHED WINTER FRUIT Poached winter fruits, vanilla mascarpone cream, almond biscotti $11.90
- 18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
- Shaved red cabbage, feta, raisins, hazelnuts $7
- SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
- Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
- Freshly baked tart of the day $18
- Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
- Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
- Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
- Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
- Aussie Special - Tomato,cheese, pepperoni, ham, bacon, mushrooms, onion & egg Large: $10.00, Large: $16.50
- Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
- Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
- Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
- - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- - wine suggestion: 2013 mahi pinot gris Glass $10
- - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
- Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
- Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
- Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
- Florentine $3.50
- Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
- Vanilla Slice $2.70
- Chocolate Brownie $2.80
- Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
- Passionfruit Slice $2
- Custard Tart $2.70
- Rocky Road $2.50
- Porridge - W/ Fresh and Poached Fruits $10.90
- Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
- Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
- Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
- Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
- Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
- Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
- H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
- Caesar Salad $11.00
- Saltin Bocca Topped with ham, mozzarella cheese, tomato and a touch of cream $17.90
- Garlic Bread $4.00
- Calamari Grilled Marinated and grilled $20.00
- Milanese Crumbed veal topped with cheese and tomato $18.00
- MINIMUM 10 PEOPLE- INCLUDES *PASTA OF YOUR CHOICE *VEAL OR CHICKEN DISH OF YOUR CHOICE (INCLUDES VEGETABLES) *GARLIC AND HERB BREAD FREE DELIVERY $25 person
- Boscaiola Mushroom, ham, shallots and cream $15.00
- Bruschetta $6.00
- Turkish Bread with homemade dips (v) $11
- Platter for 4 $85.00
- Mushroom and Parmesan Risotto balls with aioli (v) $11
- Chips with aioli (v) $8
- Chilli salt squid with aioli and lime $11
- Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
- Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
- Peking Duck Pancakes $11
- Grilled Fish $7.50
- 1/2 Chicken Roast Dinner $17.40
- Small $5.90
- Fish & Salad - with salad selection of your choice. $12.90
- Whole Chicken $14.90
- Half Chicken $8.40
- Roast Pork $6.90
- Mini Combo Pack - Quarter Chicken and Salad $10.50
- Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
- Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
- Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
- ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
- Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
- Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
- Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
- Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
- Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
- Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
- Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
- Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
- Pickled Green Chillies $5.0
- Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
- Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
- BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
- Seafood or Prawn $14.90
- Royal Fried Rice Special fried rice with corn, vegetables and cashew nuts. -
- Mighty Duck Boneless duck in panang sauce with vegetables. -
- Beautiful Chiang-Mai Pumpkin, snow peas, egg and coriander. -
- Duck $12.90
- Chicken, Beef, Pork $10.90
- Creamy Avocado Chicken Tender breast fillet pieces of chicken with fresh avocado & wine sauce served with salad & rice. $24.90
- Steak & Chips $9.50
- Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
- Sombreros' Tacos (Chicken, almonds & raisins) $16.90
- With Seasonal Veges & Beans - Regular $14.90
- Shredded Beef $17.90
- King Prawn Chimi $20.90
- Prawns Picante (Garlic, salsa, rice) $19.90
South Swell
Phone
0413950429
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Seafood
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff
4/6-8 Kingsway, Cronulla, New South Wales 2230, Australia
- Cronulla Australian Menus
- Cronulla Cafe Food Menus
- Cronulla Seafood Menus
- Southern Sydney Australian Menus
- Southern Sydney Cafe Food Menus
- Southern Sydney Seafood Menus