Address
181 Milton Street, Mackay, Queensland 4740, Australia
Souths Leagues Club in Mackay Menu
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Nearby Sample Menus
- Chicken Alfredo, Chicken Fillet $9.50
- Mackerel (local fish) $7.30
- Seafood Stick $2.00
- Cheese, Pineapple & Egg $1.00
- Lasagne Topper $3.80
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Chicken Kiev Meal $15.95
- Chicken Kiev, Chips & Salad
- Note: Additional $3.00 per piece of fish if choosing Red Throat instead of Mackeral
- Reef Fish (local fish) $12.50
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Chocolate brownie served with vanilla bean icecream $9.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Spaghetti with Prawns, Blue swimmer crab, chilli, garlic, preserved lemon and Parsley $21.00
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Berries & Ice Cream - blueberry spaghetti, raspberry caviar, strawberry sherbet, passionfruit puree, vanilla bean ice cream $10.90
- Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
- Pear Parmesan w Apple Jus (For 3/For 6/For 9) $11.20/$22.40/$33.60
- Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
- Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
- Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
- Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
- Eye Fillet - 120 day grain fed certified black angus new england (250g) $41.40
- Enchanted Forest $40.95
- Tropical Torte $29.95
- Black Forest Torte $29.95
- Marble Mudcake $30.95
- Pretty In Pink $209
- Caramel $25.95
- White Gold Mudcake $28.95
- Carrot Cake $26.95
- Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
- Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
- Creamy Garlic Prawns (10) $23.50
- Trio of Dips $14.00
- Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
- Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Side of Mashed Potato $4.00
- Seafood Plate $28.50
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Sweet and Sour Pork $13.90
- Sweet & Sour Chicken $13.90
- Sweet & Sour Duck $16.90
- Terriyaki Beef $14.50
- Chicken & Vegetables $13.90
- Black Bean Combination $14.90
- Prawns & Vegetables $15.90
- Pork Fillet in Spicy Salt $15.50
- Larb gai chicken salad $12.90
- Chilli & basil beef $9.50
- Fried dim sim (2) $3.5
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-Main meal
- Larb gai chicken salad, green curry beef, sizzling garlic & pepper king prawns, roast duck in hot pot, phoenix special fried rice
- Thai cashewnut chicken $9.50
- Sweet & sour pork $9.50
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-Main meal
- Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
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-Entree
- Spring roll, curry puff, chicken satay skewer
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Hokkien mee $10.50
- Thick egg noodles with roast pork, shrimps and fresh vegetables, wok tossed in darks soy sauce and mild chilli sauce
- sushi made fresh every day-minimum 4 hours notice required for sushi platters
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Black bean beef $10.50
- Thick egg noodles with lean beef and fresh vegetables, wok tossed in our special black bean sauce
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Tom yum $12.50
- Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu, pineapple and tomatoes cooked in thai hot & sour soup
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Teriyaki $10.50
- Udon noodles with chicken or beef and fresh vegetables, wok tossed in japanese teriyaki sauce
-
Garlic prawn $14.50
- Thick egg noodles with king prawns, shrimps and fresh vegetables, wok tossed in delicious garlic sauce
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Sambal chicken $10.50
- Thin rice noodles with chicken and fresh vegetables, wok tossed in sambal sauce, serves mild medium or hot
-
Thai sweet chilli beef $10.50
- Thin egg noodles with beef and fresh vegetables, wok tossed in thai sweet chilli sauce
- - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
- Grilled flatbread with chickpea dip, garlic oil, caramelised balsamic and dukkah $16.00
- Wild One Juices ~ Pineapple, Organic Sparkling Ginger Beer $5.00
- - Champagne granita -
- Espresso, Long Black, Flat White, Latte, Cappuccino, Mocha, Hot Chocolate $4.00
- Japanese Lime Green Tea $7.00
- - Tempura with lemongrass soy -
- - Natural with mignonette dressing -
- Royal - chicken, swiss cheese and avocado $9.90
- Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Chai Latte $4.70
- Passionfruit Tiro $4.60
- For a two slice melt add$6.20
- Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
- Babychino / with marshmallows $1.00 / add 70c
- SINGAPORE CHILLI PRAWNS Wok fried king prawns, cooked with homemade Singapore style chilli sauce. $29.50
- HALF A ROASTED CRISPY DUCK Half roasted crispy duck served with Hoi Sin sauce and plum sauce. $35.00
- CRISPY GARLIC PRAWNS King prawns tossed in crispy garlic. $29.50
- WHOLE FISH Market Price
- FIVE SPICES CALAMARI Lightly battered calamari, deep fried, tossed with five spices, shallots and garlic. $16.00
- SINGAPORE SPICY NOODLES Fried vermicelli Singapore style. $18.00
- MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
- GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
- Mushroom Muttar Miloni - green peas n mushroom cooked in onion gravy sauce $17.90
- Cucumber Raita $3.00
- Paneer Butter Masala - cubes of home made cottage cheese cooked in onion , tomato based sauce $18.90
- Connoisseur’s Platter - masala lamb chops, prawn kalpari, seekh hebab hhaas n chicken tikka $28.90
- Chicken Tikka (4 Pieces) - chicken thigh fillets marinated in yogurt , spices n chargrilled in tandoor $12.90
- Prawn Masala - marinated prawns cooked in tomato gravy with green peppers n sliced onions $22.90
- Tandoori Chicken (Half) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $14.90
- Goan Fish - from the ex-Portuguese colony comes this spicy blend of fish cooked in coconut milk, ginger n finished with fresh tomatoes $21.90
- Half a succulent grilled chicken with your choice of juicy ribs: Beef ribs $42
- MIXED GRILL A full combination of beef and lamb ribs, Rump steak, lamb chops and a tangy beef sausage, topped with a fried egg. $53
- SIRLOIN (GF) Aged to perfection, renowned for being flavoursome and succulent 220g $28 / 400g $39
- ONION RINGS $7
- RUMP (GF) A true grilling steak, full of natural flavour 220g $22 / 400g $29 / 1kg Man ‘O’ War $49
- RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
- ADD ICE-CREAM Add a scoop of creamy vanilla ice-cream with any of our devilish desserts $1
- CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
Souths Leagues Club
Phone
0749572166
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Cafe Food , Pub Food , Seafood , Steakhouse
Features
Wheelchair accessible , Reservations , Seating , Child-friendly