Address
39 Wardrop St, Mackay, Queensland 4740, Australia
Souths Suburban Bowls Club in Mackay Menu
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Nearby Sample Menus
- Chicken Kiev Balls $2.00
- Toasted Ham or Chicken from $4.00
- Fish, Chips & Salad $13.50
- Crumbed Sausage $2.00
- Beef Croquette $2.00
- Large $7.00
- Reef Fish (local fish) $12.50
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Snack Box $6.00
- Fish Bites & Chips
- -Vegetable $6.80
- -King prawns $22.80
- -Vegetables $12.80
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Prawn toast $5.80
- (3 pieces) mince prawns on bread toast served with sweet and sour sauce
- Steamed rice
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Laksa
- Malaysian style curry, coconut milk, vegetables and rice noodles
- -King prawn $22.80
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Nassi goreng $12.80
- Malay style spicy fried rice with minced chicken, egg and prawns in sambal chilli topped with fried egg
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Icecream with your choice of topping $7.50
- Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Beer Battered barramundi - Served with chips and salad $17.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- The Metropolitan Garden Salad - Served with house dressing $15.00
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Malaysian Chilli Local Sand Crabs - sesame chilli choy, wild rice, pickled vegetables $35.20
- Steak Cut Chips - with smoked aioli $7.20
- Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
- Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
- Baked Mushrooms - grilled onion, corn puree, basil $7.20
- Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
- Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
- Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
- Strawberry $25.95
- Number Cakes $46.95
- Black Forest Torte $29.95
- French Vanilla $23.95
- Caramel Mudcake $28.95
- White Cherry $99
- Carrot Cake $26.95
- Passionfruit $25.95
- Byron Bay Chilli Sauce (LG) $1.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Napoletana Sauce (LG) $1.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Sliced Avocado (LG) $2.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Beer Battered Chips & Gravy $9.50
- Soup of the day - all served with bread - check our blackboard for today's soup $8.50
- Pork Sate Skewers (3) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $14.50
- Austral Beef Burger - succulent 200gr angus beef pattie, topped with cheese, crispy bacon, cos lettuce, tomato chilli jam, fresh tomato slices & red onion served with chips $16.00
- Lamb Shanks with Bacon & Mushroom - meltingly tender lamb shanks served on mash tapped with a rich red wine gravy with rosemary, celery, bacon, mushrooms, diced tomato & spanish leaves $24.90
- Oysters - Natural (each/dozen) $2.80/$26.90
- Garlic bread - perfect to share $6.50
- Graziers Porterhouse 350gr - also known as sirloin, primal cut is aged for a minimum of 8 weeks to ensure tenderness & taste satisfaction, known for its clean fresh flavour with no fatty after taste $36.00
- Chocolate Mud Cake Rich flourless mudcake served warm with coulis and vanilla ice cream. $10.2
- Oysters Bug Mornay Half Dozen $21 / Dozen $39.8
- Add King Prawns drizzled with garlic butter $8.5
- Salad (Choose Three): Lettuce / Tomato / Cucumber / Avocado / Carrot / Beetroot / Cheese / Onion / Pineapple N/A
- Bacon and Mushroom Linguini Button mushrooms and smokey bacon tossed through al dente linguini pasta finished with a white wine and creamy garlic sauce $18.5
- Golden fries $7.75
- - Add chicken $4
- - Fresh $6.5
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Ginger chilli beef on rice $11.50
- Beef and fresh vegetables with home-made ginger chilli sauce on rice
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Special fried rice $10.50
- Traditional rice dish comprising of shrimps, roast pork, onion, carrot spring onion and peas
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Seafood nasi goreng $12.50
- Malaysian style rice with combination seafood, onion, carrot, spring onion and peas
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Creamy garlic prawns $14.50
- King prawns, shrimp and fresh vegetables cooked in creamy garlic sauce on rice
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Sushi platter $49.00
- Small
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Creamy garlic chicken or beef $13.50
- Chicken or beef and fresh vegetables cooked in a creamy sauce on rice
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Curry laksa $12.50
- Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
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Sweet box $10.50
- Thin egg noodles with roast pork, lean beef, chicken and market fresh veg, wok tossed in special sweet sauce
- Red Bull 250ml $5.00
- - Green tea infused Ora Salmon with lime salad and cranberries $27.00
- - Tempura King George whiting with lime aioli, sesame dipping sauce and shoestring fries $24.00
- Balsamic strawberry maple mascarpone and fresh mint $18.00
- - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
- - Natural with mignonette dressing -
- Beef -
- Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Babychino $1.00
- Short $3.60
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- Café Latte $4.20
- See Super Smoothies range on our drinks menu from $7.50
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
- Spiders from$5.70
- Peking Pork Chop (Chinese vinegar) $10.50
- Seafood with Crispy Noodle $10.50
- Chicken Fillet in Billy Kid Sauce (hot) $10.50
- Chicken with Crispy Noodles $10.50
- Singapore Chilli Noodle (hot) $10.50
- Salt & Chilli Fish Fillet or Pork Chop or Tofu $10.50
- Beef on Sambal Sauce (hot) $10.50
- Salt & Pepper Squid with Rice $14.80
- Half a succulent grilled chicken plus a delicious: 220g Rump $37
- FRIES $6
- LAMB RIBS These ribs are not lean HALF RACK $32 / FULL RACK $44
- VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22
- PRIME RIB (GF) 500g An outstanding example of Australian beef at its best, a superb rib-eye on the bone $47
- RIBS & RIBS & RIBS A mouth-watering combo of tender pork, meaty beef and juicy lamb ribs $55
- RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
- CHICKEN BURGER Succulent chicken breast basted in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $17
- SIMPLY CHEESE - Lots of mozzarella n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- Regular crunchy chips w/ Garlic aioli $5.50
- Calamari in a golden herb and parmesan crumb with a whole egg tartar sauce and lemon served with crunchy chips $17.90
- Green Bean, roma tomato & kalamata olive salad w/ smoked tomato dressing $6.90
- Pub Parmy.....Golden crumbed chicken breast topped with tomato concasse, ham and tasty cheese with salad and chips $24.90
- Vegetarian pasta of the moment, with locally sourced market fresh vegetables & herbs $22.50
- Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
- Wild Barramundi (QLD) Arguably Queensland's most popular fish, with macadamia nut & basil peso, steamed bok choy and twice fried sweet potato chips $29.90
- Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
Souths Suburban Bowls Club
Phone
0749573233
Opened hours
Monday: 8:30 AM – 12:00 AM, Tuesday: 8:30 AM – 12:00 AM, Wednesday: 8:30 AM – 12:00 AM, Thursday: 8:30 AM – 12:00 AM, Friday: 8:30 AM – 12:00 AM, Saturday: 8:30 AM – 12:00 AM, Sunday: 8:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food , Seafood , Steakhouse
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Television , Groups