Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00
Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce $20.00
Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce $28.50
Green Tea Ice Cream $8.00
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Sushi a la Carte -
Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
Avocado Maki - Avocado and japanese mayonnaise thin roll Entree $7.00 / Main $13.00
Sukiyaki - Traditional Hot pot with finely sliced beef scotch and vegetables in sweet soy based sauce. Optional raw egg dipping sauce $26.00
Tempura Moriawase - Prawn, fish and vegetable Tempura with light bonito sauce Entree $11.50 / Main $21.50
Ebi Fry - Crumbed fresh tiger prawns with homemade tartare sauce and tangy fruity sauce Entree $14.00 / Main $24.00
Horenso Goma-ae - Lightly boiled spinach mixed with sweet soy based sauce and roasted sesame seeds $6.50
- for 4 people $68.00
Sushi Moriawase - Chef's selection of fresh sushi Entree (6 pieces) $11.50 / Main (12 piece) $21.50
Tanabe Special Sushi Moriawase - Fresh tuna, salmon char grilled eel, tuna avocado, tobikko (flying fish caviar) and ikura (salmon caviar) sushi Main only $32.00