Spanish Bar in Seaford Menu

None

Nearby Sample Menus

  • Prawn Cutlets (4) $3.70
  • Creamy Garlic Vegies $9.00
  • Chicken Teriyaki w/ Fried Rice $10.50
  • Lemongrass Chicken (stir fry) $12.50
  • Vietnamese Steak (steak & onion) $12.50
  • Satay Steak & Onions $12.50
  • Prawn Curry (with vegies) $16.50
  • Chicken Roll $4.00
  • Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
  • Chicken Caesar Salad - Served on a bed Of Cos Lettuce with Chargrilled Chicken , Lardons Of Bacon , Croutons and Anchovys. Then drizzled with house made caesar dressing with a poached egg and parmes $25.90
  • Bowl Of Wedges (V) - With sweet chilli sauce and sour cream $9.00
  • Chicken Schnitzel and Chips $8.90/$12.90
  • Oysters, Traditional Kilpatrick Oysters $2.60/each
  • Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta $17.90
  • Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
  • Drunken Lamb Salad - Marinated SA grass fed Lamb served on a Bed Of Mesculine Lettuce , Cherry Tomato and Spanish Onion. Then drizzled with house made Honey Mustard Dressing. $27.90
  • (with special Yiros Salt) (add gravy for $1.00 Small & Large only) N/A
  • Baklava (Mediteranian Sweet) $4.50
  • Normal Small $4.00/Medium $5.00/Large $6.00
  • Potato bake Small $5.00/Medium N/A/Large $10.00
  • Jelly, custard & cream $3.00
  • Lamb Small $13.50/Medium $16.50/Large $26.50
  • Pita bread $1.00
  • Calamari & Chips $5.50
  • Dippy Dog- attered hot dog on a stick smothered with sauce $3.00
  • Egg & Bacon Sandwich $4.00
  • Cheese Burger-beef paftie, double cheese, tomato sauce & mild mustard $4.50
  • Garden Salad-vinaigrette dressing $8.00
  • Meat Lovers Burger-beef pattie, grilled onion, cheese, bacon, hot dog, sauce & pickles $7.00
  • Beef Schnitzel Burger with the Lot - bacon, egg, cheese, grilled onion, tomato, lettuce, and sauce $7.00
  • 1/2 Chicken, Chips & Gravy $10.40
  • Steak Burger with the Lot $7.00
  • Steamed banana pudding - w/ mascarvado syrup, granola & sour cream $14.00
  • Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread $6.00
  • Piggy - pulled pork, apple & beetroot slaw, hazelnuts & citrus aioli $13.00
  • Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad $15.00
  • Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice $15.00
  • Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
  • Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
  • Extras - F/range chorizo $4.00
Spanish Bar

Spanish Bar

location

Address

20 Station St, Seaford VIC 3198, Australia

phone

Phone

0387125268

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Gluten Free , Mediterranean , Spanish , Tapas , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Cafe

Location
20 Station St, Seaford VIC 3198, Australia