Address
20 Station St, Seaford VIC 3198, Australia
Spanish Bar in Seaford Menu
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Nearby Sample Menus
- Thai Chilli Prawn Noodles $16.50
- Flaming Steak $12.50
- Tuna Noodles $11.00
- Ballinese Prawns (with vegies) $16.50
- Honey Chicken with Fried Rice $6.50
- Steam Rice (Small / Large) $4.00/$4.50
- Chicken & Onion in Satay Sauce $12.50
- Steak Fried Rice (Small / Large) $7.50/$8.50
- Twice Cooked Pork Belly - Asian infused Pork Belly slowly braised in an aromatic blend of spices until tender , then grilled until crisp . Served with a caramel glaze ,steamed Bok Choy and greens on $28.90
- Chicken schnitzel - Freshly crumbed breast schnitzel with chips and a salad Additional sauces extra $17.90
- Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
- Parmigana -Napolitano Sauce and Grilled Mozzarella Cheese $3.50
- Chicken Nuggets and Chips $8.90/$12.90
- Garlic Bread (V) - Toasted Italian bread drizzled with fragrant garlic butter $6.50
- Fish and Chips $8.90/$12.90
- Kids Pasta , Napoli Sauce and Cheese $8.90/$12.90
- Combo Small $ 17.00/ Large $ 24.00
- Dolmathes (six) $4.00
- Chicken munchies & chips $5.50
- Garlic Small $4.00/Medium $6.00/Large $8.00
- Combo Small $12.50/Medium $15.50/Large $25.50
- Lamb Small $ 19.00/ Large $ 27.00
- Coleslaw Small $4.00/Medium $6.00/Large $8.00
- Garden Small $6.00/Medium N/A/Large $8.00
- 1/2 Chicken & Chips $9.00
- Prawn Pack-8 prawns, chips & tartare sauce $10.60
- Family Chicken Pack -1 extra large chicken, medium serve of chips, 2 small salads or medium serve of veggies and small gravy $22.00
- Seafood Pack-t piece fish, 3 crumed prawn cutlets, 3 calamari rings, chips & tartare sauce $11.50
- 1/2 Chicken, Chips & Gravy $10.40
- Calamari Ring $1.00
- Alla Panna-ham, mushroom in a creamy garlic sauce $9.00
- Meat Lovers Burger-beef pattie, grilled onion, cheese, bacon, hot dog, sauce & pickles $7.00
- Mexican chicken salad - grilled f/range chicken breast w/ pico de gallo, fried bean puree & sour cream $18.00
- Green curry (Chicken/Beef) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice $15.00
- Extras - Bacon $4.00
- Eggs on toast - poached, scrambled or fried on organic sourdough, rye or gluten-free toast $11.00
- Extras - Baked beans $4.00
- Extras - Tomato $3.00
- Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
- Corn & spring onion cakes - w/ Harris smoked trout, rocket, preserved lemon & blue cheese dressing $17.00
Spanish Bar
Phone
0387125268
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Gluten Free , Mediterranean , Spanish , Tapas , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Cafe
20 Station St, Seaford VIC 3198, Australia
- Seaford Cafe Food Menus
- Seaford Coffee and Tea Menus
- Seaford Gluten Free Menus
- Seaford Mediterranean Menus
- Seaford Spanish Menus
- Seaford Tapas Menus
- Seaford Vegetarian Menus
- Southern Adelaide Cafe Food Menus
- Southern Adelaide Coffee and Tea Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Spanish Menus
- Southern Adelaide Tapas Menus
- Southern Adelaide Vegetarian Menus