Spanish Donuts in Melbourne Menu

ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00

Szechuan Beef $28.00
MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
FILLET OF BEEF
- Sliced, stir fried with baby bok choi in oyster sauce
Seasonal Chinese Greens with Chinese Mushrooms $26.50
Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
Sauteed Chicken with Cashew Nuts & Diced Vegetables $28.00
Suckling Pig $38.00
- This Dish is Renowned for its "Crackling" simply sliced & served warm with hoi sin sauce

Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Hapuka And Orange Risotto $ 28
- Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
Yenda Pale Ale, Schooner $ 8.40
Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon

Baby cos salad, soy and sesame dressing, goma, mint $11
John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Ezard dessert tasting plate to share $49
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27

Chili Cheese potatoes $10.00
- Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli

74. Calamari Skewers $8.00
- Muc Ghim
Small $10.50
20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
- Com ga xao sa ot
49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
- Mi xao gion/xao mem
67. Beef Salad $8.50
- Goi bap bo
23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
- Bun nem nuong cha gio
66. Vietnamese Chicken Salad $8.50
- Goi Ga

Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
Steamed Wonton with Black Vinegar and Chilli Oil $6.50
Honey BBQ Pork - Marinated for 24hours in our Shophouse BBQ sauce and glaced in honey. Need we say more! N/A
Fish Ball and Wonton Dry Noodle - Another combination for your selection! $10.90
Minced Pork and BBQ Pork Dry Noodle - Egg noodle dry tossed in soya marinade with minced pork and BBQ pork $10.90
Steamed Pork Dumpling with Black Vinegar and Chilli Oil 6 Pcs $5.50 / 12 Pcs $9.20
Grilled Sirloin Steak with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $13.90

-Tofu bibimbam $12.00
Pork bulgoki don (spicy or mild) $13.00
- Mild or spicy pork bulgoki served on steamed rice
Pork shabushabu stew + spicy pork bulgogi $45.00
Spicy pork bulgoki $15.00
- Stir-fried thinly sliced pork belly with sweet chili sauce
Prawn tempura udon $14.00
- Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
-Extra ramen $3.00
- ramen
Beef bulgoki
- Stir fried thin sliced ribs eye with sweet soy sauce
Soft tofu sausage stew

Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Fried eggs with bacon or sausages on toast $9.50
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
-Bolognese sauce with sour cream, cheese and spring onion
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Scrambled eggs on toast $8.50
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers

Nearby Sample Menus