Spanish Donuts in Melbourne Menu

None

Nearby Sample Menus

GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
MARCO AURELIO - tomato, red onion, green olives, celery, anchovies from Sciacca (a fishing village in Sicily where this delicious blue fish comes from) $14.00
DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50

Green Garden Salad selection of fresh salad greens with house dressing $6.90
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Cheese Toastie toasted cheese sandwich $5.20
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Iced Long Black $4.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90

Hot & sour soup (with shrimp) $6.50
Braised beef slices,salad with northem bean sauce wrapped in homemade roti $9.80
Xiao long bao $10.80
- Special steamed juicy pork dumplings (6 pcs)
Steamed chicken dumplings (4pcs) $6.80
Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
Choice of two cold marinated dishes $11.80
Duck & bamboo shoots cooked in chili broth & beer $24.80

House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
Mixed leaf salad $6.00
-with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
Heirloom carrot & beetroot salad $10.50
- With sweet & sour currants/micro greens/whipped goats cheese
TAPAS-served from 12pm

Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
PIZZAS american style thin base
Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Veggie (V) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Dips platter (GFO) (VG) (V) $14.00
- Served with chips

Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
Ham & Emmental Cheese Croissant $7.50
KID SIZE GALETTES & CREPES
La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
Les Tartines $4.00
- Toasted French Baguettes Served with Butter & Jam
La Sacrebleu $13.50
- Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg

Saucy pulled chicken $13.90
Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
Coleslaw with vinegar dressing
Potato salad with mayo and pickles
Regular $1.00
Add to Chips: Jalepeño cheese (when available)
- spice rubbed with BBQ sauce
UPGRADE TO JUMBO SIDES add $3.00 per side

Horisso N/A
Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
Horseradish N/A
Sticky toffee pudding, pear puree, butterscotch sauce & vanilla ice cream $16
Crispy fried Mai soft shell crab salad with nam jim dressing $20
Hash Browns $3.5
Dark chocolate semi freddo, rum & raisin ice cream, biscuit, coconut ice $15
Rocky rood ice cream sundae $14

Extra bread 0.50
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
With Rice + Salad $9.90
Warm Herb Pide 1.90
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
S $5.50