Address
Food Court, Level 5, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney
Spanish Doughnuts in Parramatta Menu
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Nearby Sample Menus
- The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
- The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
- Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
- Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
- Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
- Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
- Additions -
- Banana or Pear and Raspberry Bread toasted with butter $5.20
- Eggs Florentine - baby spinach, smoked salmon, poached eggs, english muffin and hollandaise $17.70
- Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
- Avocado on sourdough with tomato, ricotta cheese and basil pesto $11.80
- - Grilled Haloumi / Avocado $4.00
- Cheese or Egg and mayonnaise $6.00
- - Avocado or Salad $2.50
- Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
- Smoked Salmon: with mixed herbs and mesclun salad served with a peppered citrus dressing $26.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
- Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
- Lindermans Bin 65 Chardonnay n/a / $20.00
- - -
- Soft Drink (per jug) $8.00
- Chicken Katsu + Sashimi $13.50
- Ika (Calamari) $16.50
- Lemon Lime & Bitters $3.50
- Cascade Premium $6.00
- - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
- marinated octopus $13.90
- Som Tum $11.90
- Tom Yum Spicy Prawns $8.90
- Roti with Ice cream $7.90
- Crying Tiger $13.90
- Deep Fried ice cream $7.90
- Laksa Chicken $13.90
- Pad Thai vegetable tofo $12.90
- Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
- Mocha N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Piccolo Latte N/A
- Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
- Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
- Hot Chocolate N/A
- Cheese Cake - French cheeses with a berry coulis topping N/A
- THURSDAY: Rump & Beer $12
- Chicken Schnitzel Burger $12
- Apple Strudel $6.5
- Beef Burger (the lot $11) $8
- Large Chips $4
- Garlic And Cheese Pizza Bread $5
- Grilled Salmon $14
- 2 Scoops of Ice-Cream w/Topping $3
- Wined Chicken $6.80
- Home Style Bean Curd $14.80
- Steamed Vegetables in Oyster Sauce $11.80
- Shanghai Steamed Mini Pork Bun (6) $5.80
- Capsicum with Chicken $13.80
- Fried Rice $7.80
- Shallot Pancake $4.80
- Ham & Shallot in Crispy Pastry (6) $8.80
- Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Mixed Labne, Homous and Baba Ganouje $19/$26
- Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Feta Served with lettuce, tomato and extra virgin olive oil $13
- Chips $5.50
- Nuggets & chips $9.50
- Chorizo Sausage $4.50
- Strawberry or Rainbow Petites $2.50
- Babycino $1.50
- Avocado $3.00
- Soup of the day served with sourdough toast $9.50
- Smoked Salmon $5.50
- Chicken & Mushroom Crepes Chicken, mushrooms and bacon in a creamy sauce wrapped in 2 delicate crepes and garnished with a small salad served with a warm crusty roll & butter $29.00
- Savoury Muffins 2 warm bacon cheese & herb muffins with butter $8.30
- Special pizza of the day $20.00
- Mineral Water (500ml) $6.20
- Almond & Coconut Cake With cream or vanilla ice cream. Gluten free $11.80
- Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
- Canadian Breakfast 2 eggs and 2 rashers of bacon with 2 buttermilk pancakes, butter & maple syrup $17.50
- Flavoured Milk $2.70
- Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
- Feta Cheese $8
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- Combination of dolmades & keftedes w/ tzatziki $16
- Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
- Char-Grilled Quails w/ fries & tzatziki $32
- Kalamari w/ skordalia & aioli $17
- House Baked Bread w/ extra virgin olive oil $6
- Chunky Lamb Soup $16
- Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
- Mr Pickwicks $8.5
- Olive Tapenade $8.9
- Penfolds Grandfather $12.9
- Tiramisu traditional home-made mascarpone dessert served with cream $12
- Long Black $4
- Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
- Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
- Chicken, cheese and avocado $ 15.50
- Pikelets- served with fresh whipped cream and strawberry jam $ 10.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
- Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
- Soup of the day- homemade soup of the day served with a bread roll $ 11.00
- Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
- Australian lobster grilled with Mornay sauce and grated cheese Market Price
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
Spanish Doughnuts
Phone
0296877848
Opened hours
Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Dessert
Features
Dessert Parlour
Food Court, Level 5, Westfield Parramatta, 159-175 Church Street, Parramatta, Sydney
- Parramatta Dessert Menus
- West Dessert Menus