Spanish Paella in Brisbane Menu

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Nearby Sample Menus

Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90

Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
Prawn $8
Pickled Ginger $3
Beef Tataki Very Rare Sliced Beef, served with Sauce $12
Mozuku Sunomono Vinegared Japanese Seaweed $9
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Takoyaki (8 pcs) $9
Onigiri (bonito, salmon, plum) $4ea

Espresso - Short / Long Black N/A
Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
Frappes - Flavours: Vanilla, Caramel N/A
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
Family Pies Available on Order N/A
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Party Pies $2.10
Cappuccino N/A

Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50

Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
Patate Fritte - Crispy potato chips $9.00

Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
Spanish meatballs w tomato chutney $12
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22

ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
- GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00

Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -

Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
650ml Sipper Bottle Full of Soft drink $6.95
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
Bowl od sSs Chunky Golden Chips $5.00
Juicy Garlic Prawn Sauce $6.95
Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
Chicken Nuggets with Chips & Salad $8.95

Japanese Egg Omelette $2.80
Vegetarian Roll $2.80
Lobster Salad $3.00
Avocado Roll $3.00
Fresh Salmon $2.80
Mushroom and Tofu $2.80
Sweet Chilli Prawn $4.00
Edamame $3.50

3 Courses $70
Sunday Interactive Dinner Experience $69
La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
Friday & Saturday Interactive Dinner Experience $98
Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
Interactive Breakfast Experience $39

Big Bertha $15.00
- Wrap sliced chicken breast / mash avocado / cheese / bacon / green leaves / coleslaw / tomato / mayo & fries
Aioli garlic n/c
Sid going large $9.00
- (3 hand full) fries or rustic fries or waffled fries / aioli
Darling $7.00
- Brownie / ice cream / garnish strawberry
Green leaves $1.00
Post & rail $15.00
- Scrambled eggs / grilled mushrooms / toast
Fries shoestring $3.00
Misty $6.00
- Carrot cake / berry compote / garnish strawberry

SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50

Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
steak house fries $4.00
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00

Add a drink to your meal - Mount Franklin $2.00
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8

Spanish Paella

Inner Brisbane > Brisbane > Spanish Paella

Address

2/10 Park Ave, Brisbane City QLD 4169, Australia

Phone

0432122071

Email

ceo@spanishpaella.com.au

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM