Spanish Paella in Brisbane Menu

None

Nearby Sample Menus

  • Avocado Roll $6
  • Seafood Sunomono Vinegared Seafood & Vegetables $13
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Prawn Avocado Roll $9
  • Kake Soba/Udon Noodles in Hot Soup $13
  • Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Deep Fried Oyster (Kaki Fry) (3pcs) $10
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • DAILY SPECIALS Described by your waiter from our blackboard n/a
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Sourdough Loaf – serves 2 $7.50
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Chicken Caesar Salad $10.50
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
  • Hash Brown $2.00
  • Spinach $1.00
  • - With cream and ice cream add $2.00
  • Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
  • Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
  • Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
  • Basket of Wedges $7.50
  • The Classic Not a crepe! The original potato pancakes with melted cheese, grilled pineapple and banana served with sour cream, hollandaise sauce and crisp garden salad. Entree size not available. $22.95
  • - With Brandied Apricots add $2.95
  • Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Hawaiian Macon and Pineapple $14.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Extra Meat $1.90
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Hand cut fries w house spice, aioli, bbq souce $12
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
  • Summer Berries (GF) - White chocolate ganache, macadamia praline, mango and mint sorbet $9
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Toasted Turkish Bread with House Made Dips $9.5
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Ice Cream & Your Choice of Topping $3.95
  • Soft drink $3.95
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Garlic Cream Sauce $2.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Mushroom and Tofu $2.80
  • Crispy Chicken $2.80
  • Fresh Salmon $2.80
  • Edamame $3.50
  • Avocado Roll $3.00
  • Lobster Salad $3.00
  • Japanese Egg Omelette $2.80
  • Vegetarian Roll $2.80
  • Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
  • Saturday & Sunday Interactive Lunch Experience $76
  • Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
  • 3 Courses $70
  • Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
  • South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce $58
  • Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Post & rail $15.00
    • Scrambled eggs / grilled mushrooms / toast
  • Grumpy $5.00
    • Ice cream (2) top with the choice of chocolate / strawberry / caramel / banana / vanilla
  • South island $15.00
    • Fish and chips tempura battered NZ whiting / fries / tartare sauce
  • Roma $9.00
    • Fresh strawberries / ice cream
  • Hawthorn $3.00
    • Wrap sausages (2) / fried egg / BBQ sauce
  • Wimbledon $22.00
    • Pork belly (6) cook in BBQ sauce / potato waffled fries / seasonal vegetables
  • Garlic bread $3.00 / $6.00
  • Steak rump (400g) $18.00
  • Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
  • Mango, pineapple $8.5
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Ice long black $4.5
  • Ice coffee $5.9
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Petaluma White Label Chardonnay - adelaide hills, sa $55.00
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
  • Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
  • Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • seasonal vegetables (V) (GF) $6.00
  • Add a drink to your meal - Mount Franklin $2.00
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Hokkien Style Combination Fried Noodle $12.90
  • Vegetarian Curry Puff $7.90
  • Roll Canai with Curry (Chicken or Beef) $13.90
  • Mixed Vegetables Laksa $10.90
  • Malaysian Curry Chicken or Beef with Rice $11.90
  • Lemon Chicken with Rice $10.90
  • - Meat $3.00
  • Spring Roll $6.90
Spanish Paella

Spanish Paella

location

Address

2/10 Park Ave, Brisbane City QLD 4169, Australia

phone

Phone

0432122071

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Delivery ,  Reservations ,  Digital Payments

Location
2/10 Park Ave, Brisbane City QLD 4169, Australia
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