Sparechair Cafe in Melbourne Menu

SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
MARCO AURELIO - tomato, red onion, green olives, celery, anchovies from Sciacca (a fishing village in Sicily where this delicious blue fish comes from) $14.00
RISOTTO ALLA MILANESE - onion, olive oil, saffron, white wine, salt, pepper, butter, parmesan cheese $24.50
CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40

Brine boiled peanuts
Watermelon
Pumpkin cake
BBQ Pork skin $1.80
Fried rice with egg
BBQ Shimeji mushroom $5.00
Lecture
Scallion pancake

H15 Hot & Spicy Fried Rice $10.80
Shredded Pork in Szechuan Chilli Sauce $19.80
B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
A7 Chicken sweet corn soup $4.80
Stir Fried Diced Chicken with Cashew Nuts $23.80
B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80
Quarter $12.80

MT zero olives $12.00
- With toasted sourdough
Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Straight cut fries $8.00
- With aioli
Vegetable hass (V) $17.50
- Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
Chorizo $17.00
- Smoked paprika/dry sherry/oregano/cherry tomatoes

Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
$10.00 (5 pcs)
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce

Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Veggie Spring Rolls (3) $7.80
Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
Sticky Char Siu Pork $15.80
Golden Lemongrass Chicken Dumplings (3) $7.80
Roast Duck Dumplings With Peking Sauce (3) $8.80
Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80

30g - 7 Hermanos bellota Iberico jamon 28.00
Rhubarb & hibiscus granita, meringue & sauternes jelly 16.00
Kitchen charcuterie selection 29.00
Venus Blue 14.00
- sheep’s milk, blue, Australia
7am-11:30am
Tin of Ortiz anchovies 22.00
Black barley & farro salad, hibiscus, za'atar 12.00
Roast baby kipfler potatoes, confit garlic & sage 9.00

Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup

Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
Eggs
Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
Le Croque Monsieur $11.00
- Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
Additional Ingredients $2.50

3 Courses $45.00
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
House Made Cheese / Pear / Croutons $15.00
Salt Bait Baby Snapper, Parsley Puree $95.00/person
Psari / Plum / Yoghurt $30.00
Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
Tart, Ice Cream and lots of Little Sweet Things $95.00/person

-Avocado and lemon $8.50
-Prosciutto & tomato $9.00
Toasted sourdough sandwiches $8.90 / $10.60
-Tomato, basil & bocconcini $8.50
Caprese salad, fresh mozzarella, basil & olive oil $13.00
Bruschetta
Gorgonzola dolce with pear and lavoche $12.00
-Add smoked salmon $5.00

Jumbo $7.95
Make Your Own from $9.90
The Aussie Chicken $12.90
- Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
Jumbo $2.00
Kansas City style spice rubbed pork
Slice $6.50
Regular $4.95
Regular $4.95

Sandwiches & burgers -available lunch only
Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
Roasted kipflers $9.00
Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
Gluten free bread $2.00
Smoked pork & potato croquette, aioli (3 pieces) $12.00
Eggs on toast (GFO, V) $9.90
- poached, fried or scrambled

Wagyu Suteki
- Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
Gohan
- Steamed rice
Salmon Skin Salada $18.80
- Salmon skin on salad with spicy mayo
Gyuniku Tataki
- Seared sliced scotch fillet w/ onion soy dressing
Osuimono $8.80
- Dashi consommé w/ prawn, fish, kamaboko & mushroom
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
California Roll $19.80
- The most popular roll w/ prawn, avocado, cucumber & tobiko
Tori Teriyaki
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce

Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Nepalese Dumplings $15.00
- with spicy tomato sauce
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce

Sparechair Cafe in Melbourne Menu

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Sparechair Cafe

Inner Melbourne > Melbourne > Sparechair Cafe

Address

Phone

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Opened hours

Price

Type

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Cuisine

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2-12 Derby Street, Kew Neighbourhood Learning Centre, Melbourne, Victoria 3101, Australia

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