Spice in Byron Bay Menu

None

Nearby Sample Menus

  • Coconut Bread grilled with honey glazed bananas $8.00
  • Free Range Chicken Burger chicken breast with tomato, lettuce, caramelized onion & aioli $15.50
  • SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
  • Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
  • CITRUS TART gluten free tart with lemon curd $15
  • Crepes with Berries thin pancakes served with wild berries & cream or yoghurt $13.50
  • PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28
  • - open faced omelet with speck, chorizo, potato, onion, capsicum $17.50
  • Chicken Kebab Wrap $6.00
  • Hamburger Works $6.50
  • Pineapple Fritters $1.10
  • Egg $0.40
  • Large Dim Sims $1.90
  • Bacon 'n' Egg burger $4.90
  • Chips 'n' Gravy $2.90
  • Crumbed Fish $4.00
  • Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Pannacotta $3.00
  • Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Garlic Bread $3.00
  • Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Mousse Au Chocolat $3.80
  • Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
  • Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
  • Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
  • Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
  • Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
  • Crinkled fries with aioli $11
  • Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
  • Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
  • Slow roast lamb shoulder - roman gnocchi, tomato & sage, pan juices $30.00
  • Steamed mussels (gf) - billinudgel chorizo, tomato, saffron & chilli $16.00/$29.00
  • Avocado, herb and cheddar rosti, bacon, pork sausages $4.00
  • Caramel pear & walnut pudding - toffe sauce & vanilla bean ice cream $13.00
  • House baked croissant - served with butter and our jam $8.00
  • Fish pie - roasted fish in a creamy onion sauce with a side of steamed green vegetables $30.00
  • Farmer's market greens with olive oil & lemon dressing (gf) $8.00
  • Bloody mary oyster shot with tabasco & lime $4.50/each
Spice

Spice

location

Address

6 Jonson Street, Byron Bay, New South Wales 2482, Australia

phone

Phone

0410394342

clock

Opened hours

Monday: Closed, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 6:30 AM – 3:00 PM, Sunday: 6:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Indian

features

Features

Wheelchair accessible

Location
6 Jonson Street, Byron Bay, New South Wales 2482, Australia