Spice Gourmet Thai in Parramatta Menu

None

Nearby Sample Menus

  • Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
  • Blueberry Bagel with ricotta, honey and cinnamon $6.20
  • Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Cheese or Egg and mayonnaise $6.00
  • Garden Salad Small $9.00 / Large $13.00
  • - Boiled egg $2.00
  • - Avocado or Salad $2.50
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Salami $5.50
  • Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
  • Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
  • Grilled Fish with Salad $10.00
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Scrambled Eggs on Toast $8.00
  • Salad Sandwich $6.50
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Garlic of Herb Bread $4.00
  • Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • King Prawns and Asparagus: with seeded mustard mayonnaise and a baby herb and watercress salad $25.00
  • So Sexy Quail $8.90
  • Tom Yum Spicy Prawns $8.90
  • Pad Thai vegetable tofo $12.90
  • Pad See Ew chicken $13.90
  • Thai Style Mussel Pancake $14.90
  • Roti with Ice cream $7.90
  • Peanut Sauce Chicken $13.90
  • Beef Salad $13.90
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Banana Fritter with Ice Cream $6.50
  • Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
  • Short Black N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Mocha N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Chamomile Tea N/A
  • Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
  • Long Black N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Cajun Burger $10
  • Veal Schnitzel $12
  • SUNDAY: New York Steak $10
  • THURSDAY: Rump & Beer $12
  • Mash $3
  • 2 Scoops of Ice-Cream w/Topping $3
  • SATURDAY: Rump & Beer $12
  • Portuguese Chicken $14
  • Butter & Black Pepper King Prawns $18.80
  • Chicken and Salty Fish Fried Rice $9.80
  • Clear Noodles with Beef and famous Chili Sauce $14.80
  • Peking Crispy Red Bean Pancakes $7.80
  • Chicken with Peanut $13.80
  • Szechuan Dandan Pork Noodle Soup $8.80
  • Chicken, Beef & Veggies Noodle Soup $8.80
  • Pig Ears $6.80
  • Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
  • Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Pork mince and green beans wok fried with Malaysian prawn paste $19.80
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Salt and pepper white bait $26.80
  • Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Apple Juice $4.70
  • - The lot $23.50
  • Soft Drinks Lemonade, Coca Cola, Diet Coke, Lemon Soda Squash, Orange Fanta or Soda Water. $4.70
  • Funny Face Pancake with ice cream $8.00
  • Iced Chocolate, Coffee, Mocha or Strawberry $5.70
  • House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
  • Caffe Latte $4.20/$5.20
  • Pizza -
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • - Taramosalata pink caviar -
  • Anchovies $8
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Pan-fried Kalamata Olives $8
  • Pan-Fried Eggplant w/ skordalia $15
  • - Melinzanosalata eggplant & garlic puree -
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Peppermint Tea $4
  • Mr Pickwicks $8.5
  • Profiteroles filled with custard & topped with chocolate sauce & with cream $12
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Courvoisier VSOP $9
  • Herb Bread $4.5
  • Walnut or Creme Brulee $13
  • Big breakfast- bacon, sausage, eggs, grilled tomato, mushrooms, hash brown, baked beans and toast $ 20.00
  • Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
  • Sticky date pudding- served hot with butterscotch sauce and whipped fresh cream or ice cream $ 9.50
  • Chocolate mud cake- served with fresh whipped cream and warm chocolate ganache $ 8.50
  • Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
  • Chicken tenders- marinated chicken tenderloins grilled to perfection and served with sweet chilli sauce $ 19.00
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Spice Gourmet Thai

Spice Gourmet Thai

location

Address

1/71 George St, Parramatta NSW 2150, Australia

phone

Phone

0296334059

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Seating ,  Waitstaff

Location
1/71 George St, Parramatta NSW 2150, Australia
Similar Restaurants based on Cuisines