Spice Gourmet Thai in Parramatta Menu

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Nearby Sample Menus

Chicken caesar $10.00
- Roast chicken, lettuce, bacon, parmesan cheese & croutons
Herbs & garlic pizza crust $7.00
-2 large traditional pizzas
-2 traditional medium pizzas
Deal 2 $26.90
Caesar $8.50
- Lettuce, bacon, parmesan cheese & croutons
Bruschetta with tomato, basil & garlic $8.00
Traditional
- Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil

Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
With Side Salad -
Muggaccino $4.50
Garlic or Herb Bread - on Turkish bread $5.50
Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00
Iced Mocha $5.50
Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
Mocha $4.50

Additions -
- Boiled egg $2.00
Mixed Berry - strawberry, blueberries and raspberries $12.90
Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
Bacon and egg roll with tomato relish $10.00
Pancake with bacon and maple syrup $11.90
Fresh strawberries or Banana $11.90
- Smoked Salmon $5.50

Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
Bacio Romantico: rich chocolate gelato $12.00
Vegetarian Plate: please ask wait staff for todayâ€™s meal $28.00
Char-grilled on Mashed Potato: sautÃ©ed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautÃ©ed spinach $38.00

Japanese Tea (Ocha) n/a
Kawasaki Set (Banquet-B) $34 per person
Misoyaki Steak (Eye Fillet) $22.00
Rosemount Estate Cabernet Sauvignon n/a / $23.00
/ Green Tea Ice Cream or Tempura Ice Cream (Limit Only) / Japanese Green Tea -
Chicken Katsu + Sashimi $13.50
- -
White Wine -

Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
Macchiato N/A
Still Bottled Water (glass) N/A
Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
Egal Grey Tea N/A
Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A

Steamed Vegetables in Oyster Sauce $11.80
Lightly Pan Fried Dumplings (8) $8.80
Fish Fillet in Tomato Sauce on Rice $7.80
Spare Ribs with Scallion on Rice $7.80
Fried Long Bean $13.80
Mixed Veggies with Cashew $13.80
Satay Beef $13.80
Mongolian Beef $13.80

Calamari And Chips $6
Mash $3
Spicy Wedges $8
SUNDAY: New York Steak $10
Lamb Loin Chops $12
Cajun Burger $10
Sticky Date Pudding $6.5
Chicken Schnitzel Burger $12

Seasonal green vegetables in master stock, topped with wolfberries $20.80
Mongolian lamb served in a hotpot $26.80
Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
Iron Chef entree tasting platter including spring roll, dim sim and prawn toast $8.80
Salt and pepper quail (Min 3 pieces) $7.80 each
Honey glazed barbecued pork $18.80
Iron Chef's steamed volcano bun $8.00
Wok Fried Beef Cube with Foie Gras $34.80

Chicken Shish tawouk Marinated with traditional Middle Eastern spices, tomato puree and garlic $30
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22

Chorizo Sausage $4.50
Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
Avocado $3.00
Cheese burger & chips $9.50
Poached Egg $3.00
Soup of the day served with sourdough toast $9.50
Chicken $5.50

Fresh Hand Cut Chips $8
Penfolds Grandfather $12.9
Long Black $4
Irish (Whiskey) $8
Flat White $4
Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
Courvoisier VSOP $9

Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
Open melt- bacon, cheese and tomato served with side salad $ 15.00
Raisin toast/ cinnamon toast $ 4.50
Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
Muffins $ 4.00

Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Short breads layered with berries and creme chantilly berry compote $9.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Tempura king prawns with wasabi melon salsa $18.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price

Margherita - bufala mozzarella & basil T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
Agnello rustico - organic salt bush lamb cutlets with garlic & lemon or red wine jus, served with vegetables $39.9
Braciole di riso - traditional crumbed calabrese rice braciole with mozzarella & parmigiano $14.9
Calzone campagna - double smoked ham, salame, gorgonzola,mozzarella & origano (chilli optional) $27.9
Frittelle di melanzane - traditional calabrese pan fried eggplant fritters $18.9
Funghi - mushrooms, mozzarella, basil & origanoPadrino - chicken, avocado, mozzarella, T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261
Pavarotti - pomodoro sugo with mushrooms, shallots, green peppercorns, cream & brandy N/A
Chilli napoletana prawns- sautéed in sugo di pomodoro, olive oil & chilli, served with steamed rice $32.9

Spice Gourmet Thai

West > Parramatta > Spice Gourmet Thai

Address

1/71 George St, Parramatta NSW 2150, Australia

Phone

0296334059

Email

spicegourmetthai@gmail.com

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM