Spice Lounge Indian Punjabi Cuisine in Launceston Menu

None

Nearby Sample Menus

  • Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
  • Roast of the Day - Served with roast vegetables and traditional condiments N/A
  • Irish Stew - Braised Lam shanks in a rich broth $19.90
  • Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
  • Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
  • Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
  • Vegetables $7.00
  • Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
  • Fried Egg (LG) $1.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Grilled Onions (LG) $1.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Gravy $1.50
  • Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
  • Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
  • Rocket & Shaved Parmesan Salad $9.00
  • Large Chips $4.50
  • Garlic Bread $4.50
  • Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
  • BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
  • Catch of the Day - Check blackboard for the catch of the day POA
  • Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Be sure to check our dessert board in our restaurant for today's selection. N/A
  • Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
  • Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
  • Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
  • Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Chips - garlic aioli $7
  • Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
  • Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
  • Bowl of Chips $6.70
  • Iced Coffee – Iced Chocolate $6.50
  • Hot Chocolate $4.20
  • Extra Toppings $1.70
  • Firecracker -Chilli coated salami, red capsicum, fresh chilli & spring onion $18.50
  • Chilli Salt Prawns - Spicy ''stand up'' prawns, lightly battered with wild plum sauce $17.00
  • Extras: Soy $0.50c
  • Aioli $2.00
  • Fresh local flathead & scallops - with butter roasted lettuce and watercress sauce, pine nuts, peas, sage and new potatoes. $38
  • Soy-roasted duck salad - with Vietnamese mint and watermelon, peanuts, sticky palm sugar dressing. $27.5
  • Cape Grim rib eye, on the bone (500g+) $48
  • Rabbit tortellini - with roast garlic aioli and oyster mushroom ragout, crispy leek. $24
  • Oysters - Mud Bar ponzu sauce, pickled ginger, wakame. (½ dozen) $21 - (dozen) $35
  • Wok seared squid - with tamarind chilli paste, pickled ginger, Asian greens. $23.5
  • Ginger rubbed salmon fillet - with pureed potato, lemon/chive butter and green beans. $27.5
  • Mudbar green chicken curry - w roast pumpkin, Thai Basil, Kaffir Lime, coconut Jasmine rice. $26.5
  • Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
  • Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
  • Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
  • Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
  • Steamed Jasmine Rice Sml $2.50
  • Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
  • Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
  • Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • 200gm Porterhouse $17.50/$20.00
    • and your choice of sauce
  • Seafood SALAD $12.50/$15.00
    • crisp lettuce, cherry tomato, red onion, and cucumber
  • Chips with gravy $4.50/$5.50
  • ROAST OF THE DAY $7.50/$10.00
    • served with seasonal veg and gravy
  • Thai beef $7.50/$10.00
    • and crispy noodle salad
  • Schnitzel $7.50/$10.00
    • and your choice of sauce
  • Fish of the day $7.50/$10.00
  • Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
  • Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
  • “All the above” mixed dozen (twelve) $40
  • Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
  • Café de Paris butter $3.5
  • Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
  • Eye Fillet Great Southern Pinnacle (North Tas) 200 g/300 g $37/$42
  • Long Soup (noodles) n/a
  • Steamed Flounder $16.90
  • Longans with an Ice Cream $3.50
  • Combination Omelettes $14.90
  • Combination Chow Mein $14.90
  • Satay Squid $14.90
  • Chilli Shrimps & Vegetables $14.90
  • Curried Lamb $13.90
  • -Red Velvet
    • A rich, moist, sweet cake with a deep red colour. Banjo’s Red Velvet cup cakes are topped with delicious cream cheese icing – simply divine
  • -Ham Seeded Mustard Sandwich
    • Looking for a little bit more? Then try our traditional Ham Seeded Mustard sandwich. Delicious leg ham folded through fresh garden salad with a creamy mustard sauce, available in our finest full grain, wholemeal or white breads.
  • -Potato Pie
    • A true winter warmer our country style Potato Pie is a delicious pastry crust filled with hearty beef in gravy and topped with tomato, diced bacon and cheese
  • -Croissant
    • Light and buttery, Banjo’s Croissants are flaky and delicious – perfect as they are or spread with some butter and jam
  • -Ham Cheese Tomato Breakfast Croissant
    • A Banjo’s freshly baked croissant packed with juicy tomato, tasty cheese and delicious leg ham – a light and healthy option.
  • -Custard Danish
    • Delicious layers of golden pastry filled with creamy custard. Banjo’s Custard Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
  • Buns & Scones
  • -Snickers Slice
    • A peanut and caramel filling sandwiched between a chocolate biscuit base and milky chocolate topping
  • King Prawns with Chili Sauce $22.50
  • House Or Vegetarian Spring Roll (4) $8.00
  • Steamed/Deep Fried Prawn Dumpling (6) $13.00
  • Roast Duck (1/2) $26.50
  • Chicken and Sweet Corn Soup $7.50
  • Squid with Spicy Salt $20.00
  • Fish with Spicy Salt $20.50
  • Crab Meat Asparagus Soup $7.50
  • Chicken Nuggets - house made using chicken breast... 6 per serve $6.00
  • Ring of Fire - beetroot, cucumber, carrot and coriander salad, lettuce, satay sauce, hot chili mayo $11.50
  • Oi Oi Oi - bacon, free range egg, beetroot, fried onion, tomato, lettuce, house relish, herb mayo $12.50
  • Donkey Kong - chicken breast, lettuce, mayo $5.00
  • Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
  • Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
  • Love You Long Time - thai style fish burger, carrot and coriander salad, cucumber, lettuce, satay sauce, lime mayo $13.90
  • dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
  • Chicken Schnitzel N/A
  • Subway Club N/A
  • Capsicum N/A
  • Mount Franklin Water 600ml N/A
  • Marinara N/A
  • Mozzarella N/A
  • Roast Beef N/A
  • Raspberry Cheesecake N/A
Spice Lounge Indian Punjabi Cuisine

Spice Lounge Indian Punjabi Cuisine

location

Address

24 Seaport Bvd, Launceston, Tasmania 7250, Australia

phone

Phone

0363348551

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
24 Seaport Bvd, Launceston, Tasmania 7250, Australia