Address
U 12 69 Mitchell St, Darwin, Northern Territory 0800, Australia
Spice Of Himalaya in Darwin Menu
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Nearby Sample Menus
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Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
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Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
- Potato wedges with sour cream and sweet chili sauce $8.50
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
-
Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
- kids steak with chips and salad $13.00
- Chorizo and cheddar Croquettes $10.00
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
- Green Curry - thai green curry paste based with coconut milk, basil and mixed vegetables N/A
- Steamed Dim Sim (Pork) (3 pcs) $8.00
- Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
- Spring Roll Chicken (4 pcs) $8.00
- Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
- Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
- Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
- Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice $18.00
- Caramel Mudcake $28.95
- Pretty In Pink $209
- Passionfruit $25.95
- Continental Eclairs $2.95
- Jamaican Chocolate $26.95
- Double Choc Strawberry Torte $30.95
- Treasure Cake $38.95
- Tropical Torte $29.95
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
-
Siu Mai 4 $12.00
- pork prawn sesame spring onion
-
Yong Chow Fried Rice $18.00
- egg BBQ pork shrimp spring onion
- Stir Fried Kang-Kong with sambal $20.00
- Steamed NT Barramundi with ginger & shallots $30.00
-
Crispy Wonton 4 $9.00
- prawn, chicken, sesame oil oyster sauce
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Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
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Chicken Sweet Corn $10.00
- spring onion sesame egg
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Chicken $6.50
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
- Roast Sandwich w/gravy $9.00
- Boiled egg $1.00
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Tandoori Chicken Pieces $3.00
- Butter Nan $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Pamaer Bhurji (Regular / Large) $14.00 / $18.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- indian Chapalti $3.00
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Eye Fillet Jaquies Cut (180g) $27.95
- Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
- Rump Wagyu (300g) $38.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Diet Coke $5.00
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- Fanta Fanta $5.00
- Coke $5.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- Cheesy Garlic Bread $7.95
- Oysters Kilpatrick 1/2 doz $21.50
- Oysters Kilpatrick doz $31.50
- Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
- Red Wine Jus N/A
- T-Bone 500g $35.95
- Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
- Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- Moorish vegetarian tasting plate $19.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- House baked bread with dukkah and olive oil $4.0
- VIC BURGER THE LOT! $19.50
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- VIC STEAK SANGA THE LOT! $17.50
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- - Barramundi Fillets - Imported $28.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
- - Barramundi Fillets - local $32.0
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- Chicken Ginger (Gai Pad Khing) - Stir fried chicken with ginger strips, spring onion and mushrooms $24.0
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- 1 - Choose from one of the following salad selections -
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- - -
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- COUSCOUS SALAD - capsicum, onion, lemon, cumin, star anise, roasted pumpkin, toasted sunflower seeds $20.00
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Side Salad $3.95
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- 2 Whole Chickens with 3 large sides* $52.25
- Natural Cheddar Cheese $1.50
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
- Seriously Large Chips / PERi-PERi Chips $7.95
- PERi-PERi Mixed Nuts $3.95
Spice Of Himalaya
Phone
89414401
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 4:30 – 11:30 PM, Sunday: 4:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Nepalese , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Groups