Spices Indonesian Kitchen in Melbourne Menu

None

Nearby Sample Menus

  • 2. Pork $12.50
  • 1. Beef $16.90
  • 5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
    • Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
  • 1. Rice Cake Dumpling Soup $13.00
  • 1. Budae Casserole $39.50
    • Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
  • 3. Chicken $12.50
  • 7. Korean Cold Noodle Soup $16.90
    • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
  • 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
  • Beef Yakitori three skewers of marinated grilled beef $9.70
  • Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
  • Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
  • Half Tea-stained Egg $1.00
  • Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50
  • Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • House made cakes, muffins & desserts daily specials N/A
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Pommes frites $9.50
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Sautéed green beans, toasted almonds $9.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Plain Jane Steamed Rice (1) $3.00
  • Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • Canele 4.00
  • Whole slow roast lamb shoulder to share 79.00
  • Heirloom beetroot, house made curd & dill 16.00
  • Heirloom beetroot, house made curd & dill 14.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Morcon ahumado picante (30g) 14.00
  • sog- Morcon ahumado picante 14.00
  • Chorizo stuffed dates & cider onions 16.00
  • Muesli topped with yoghurt and honey $5.50
  • Dineir
  • Chicken 4 leek valoulver and chips & slalad $11.90
  • Pear rocket
  • -Smoked salmon $3.00
  • Eggs florentine $9.50
    • Poached eggs spinach served on english muffins topped with hollandiase sauce
  • Egg and bacon sandwich $5.00
  • Prawn linguine $13.80
  • Steak and onion N/A
  • Vegetable Pie N/A
  • Steak and Mushroom Pie N/A
  • Snow Pie N/A
  • Cracked pepper Pie N/A
  • Famous Steak Pie N/A
  • Potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • 75. Crab Meat Noodle Soup $12.50
    • Banh canh cua
  • 74. Calamari Skewers $8.00
    • Muc Ghim
  • 8. Beef Meat Ball
    • Pho bo vien
  • 66. Vietnamese Chicken Salad $8.50
    • Goi Ga
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • 60. Stir Fried Mix Vegetables with Crispy Noodle $11.50
    • Mi xao gion chay
  • Large $12.50
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 2 Courses $45.00/person
  • 3 Courses $55.00/person
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
  • White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Olive Cunzatti: lemon & fennel marinated olives $12.00
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $23.00
  • Jumbo $7.95
  • Saucy pulled chicken $13.90
  • The Carolina $10.90
    • Pulled pork scotch fillet With coleslaw and BBQ sauce
  • Jumbo $9.95
  • Jumbo $7.95
  • Potato salad with mayo and pickles
  • Regular $2.00
  • Cake $42.00
  • Suckling Pig / Side Salad n/a
  • Autumn Horiatiki n/a
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • House Made Cheese / Pear / Croutons n/a
  • Berries / Pistachio n/a
  • Berries / Pistachio $15.00
  • 3 Courses $45.00
  • Suckling Pig / Side Salad $30.00
  • AVOCADO & SALMON 9.00
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • BUTTER
  • 4.50
  • JAM
  • CREAM CHEESE
  • VEGEMITE
  • HAM & CHEESE 6.50
  • Kurogoma ice-cream - Black Sesame ice-cream $7.00
  • Yakizakana Japanese pike (Sanma) - Simple grilled fish $9.50
  • Salmon sashimi - Small 8 pieces $19.00
  • Ebi Fry - Deep fried prawn with homemade Japanese tar tar sauce $8.80
  • Extra wasabi $0.80
  • Asari butter - Clams cooked with butter and sake soup $8.00
  • Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
  • Sunomono - Seafood combination in tasty vinegar sauce $9.60
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Spices Indonesian Kitchen

Spices Indonesian Kitchen

location

Address

213 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0385900425

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indonesian

features

Features

Location
213 Russell St, Melbourne VIC 3000, Australia
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