Nachos - beef mince, onions, beans and jalapenos in a medium spiced Mexican sauce over corn chips with melted mozzarella cheese and sour cream on the side $15
Upgrade - to Beef and Reef (prawns) with garlic sauce $45
Lamb burger - with aioli, tomato, lettuce and cheese (optional) $22
Fish and Chips - Hake coated in a light homemade beer batter with homemade tartare $24, Child’s option $12
Seafood of the day - please see our special board for the seafood special $MP
Dessert of the Day - please see our special board for the dessert of the day $10
Steak Sandwich - with fried onions, cheese and BBQ Sauce $24
Irish pork sausages - Two Irish porksausages served with creamy mash potato and brown onion gravy $23, Child’s option $12