Spicy Korea in Melbourne Menu

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Nearby Sample Menus

3. Chicken $12.50
5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
7. Pork Bone & Potato Casserole $38.50
- Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
10. Jap Chae $17.90
- Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
7. Seaweed Salad $11.00
- Marinated Seaweed Salad
1. Budae Casserole $39.50
- Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
A. Traditional Marinated Set $54.50
- Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
2. Chicken $16.90

Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
Chillies extra chillies $1.50
Pepsi 300ml 300ml bottle $3.90
Sweet Potato Kusabi hand-cut sweet potato chips $6.50
1783 Agrum Collection Blood Orange 300ml bottle $3.90
1783 Schweppes Lemonade 300ml bottle $3.90
Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20

Unagi Donburi - Grilled Eel on Rice $9.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
Extra Miso Soup $1.00
Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80

BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast
Cozze 22.50
Salsciccia Calabrese 16.50
- Pork & fennel sausages tossed w/ garlic, onions, olives, chilli, sauteed parsley, tossed in a pomodoro sauce
BAKED BEANS 3.50
FRUIT SOURDOUGH $7.50
- Served w/ preserves
NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
Salumeria/cured cold meats 29.00
Herb garlic focaccia bread 7.90

Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
Tandoori Chicken - avocado, cheese, spinach $10.00
Extra: Tomato, mushroom, spinach, hashbrown $2.00
Chicken Spring Rolls $10.00
Grilled Chicken Burger - served w chips & salad n/a
Tuna - cheese, tomato, spinach, mayo $10.00
Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00

Turkish bread/bagel/croissant/gluten free bread $1.00
Warm lamb & feta salad $17.90
Turkey $8.00
Caesar salad $12.00
-Loaded moose $13.00
- Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
Salami $6.50
Beetroot $0.50
- Each
Toasted bagel

Moreton Bay Bug Tails 28.00
- Toasted brioche, bisque, radish and red onion salad
Spaghettini 35.00
- With blue‏ swimmer crab meat, baby zucchini, cherry tomatoes
Broccolini, Anchovy, Lemon Zest, Parsley 10.00
Hanger Steak, Rocket Pesto, Cheddar & Lemon 25.00
Seared Tuna Loin 44.00
- With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
SIDES
Limoncello di Capri 10.00
Sauteed Baby Spinach 10.00

Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Tebasaki
- Japanese Deep Fried Chicken wings

Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
Garlic herb & cheese bread $7.50
Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
Veal schnitzel $23.00
- Veal schnitzel served with coleslaw, chips & plain gravy

Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00

Volcano Roll $19.80
- Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
Sakana Shioyaki / Teriyaki $34.80
- Choose from your favourite: Salmon, Kingfish
Nasu Dengaku $14.80
- Deep fried Eggplant glazed w/ dark miso
Tobiko Salada $15.80
- Japanese flying fish roe with mix green salad
Sakana Shioyaki / Teriyaki
- Salmon cooked in your choice of Salt Grilled or Teriyaki
(stir-fried Japanese noodles)
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
Ebi (prawns)