Pad Se Eeaw (Flat Noodles) - stir fry noodles with egg, vegetables and soy sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables) $19.50/$17.50/$15.50
Satay (4 sticks) (served with rice) $11.00
Peanut Sauce - stir fry with vegetables and sauce (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
Curry Puffs (4 pieces) - chicken cooked with potatoes and thai herbs, rolled in pastry then deep fried, served with sweet chilli sauce $7.90
Spicy - stir fry with vegetables and red curry paste (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
Chicken Salad - spicy minced chicken with fresh herbs, lemon juice and special thai salad sauce $17.50
Noodles (Pad Thai or Egg Noodles) (Beef/Pork/Chicken/Vegetables) $11.00
Panang Curry - spicy and sweet cooked with coconut milk and vegetables (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50