Spillway Bistro in Penrith Menu

None

Nearby Sample Menus

  • Calamari - with fries and tartare sauce $12.00
  • Fish & Chips or Salt& Pepper Squid - with fries, salad and tartare sauce $10.00
  • Plain Tomato Pasta or Spagbol $7.00
  • Marinated Chicken Salad - with mixed lettuce, pickled onions, tomato, cucumber, grilled bacon & honey mustard seed dressing $17.00
  • Creamy garlic prawn & white wine sauce $6.00
  • - add baon or egg $1.50
  • Grilled Chicken $10.00
  • Bolognese - slow cooked beef/pork and tomato ragout $10.00
  • Grilled chicken on turkish with baby spinach, roast pumpkin, semi-dried tomato pesto & fetta $16.90
  • Plain Sourdough or Soy & Linseed Sourdough toast with butter $5.40
  • Hot chips with tomato or bbq sauce (add gravy $ 2.80) $7.20
  • Crispy battered flathead fillet with chips, salad & tartar $17.20
  • Mushroom bruscheta - lemon & chive cream cheese, spanish onion, roasted mushrooms & semi-dried tomatoes drizzled with a balsamic reduction $12.20
  • Quiche of the day - housemade with a fresh garden salad $16.00
  • Single fruit - Orange, Apple, Pineapple, Watermelon or Carrot (add ginger 70c) $6.50
  • Additions - Ice cream $1.50
  • Caramel Mudcake $28.95
  • Profiterole Torte $34.95
  • Tropical Torte $29.95
  • Caribbean Dream $30.95
  • Enchanted Forest $40.95
  • A Little Sin $9.95
  • Continental Profiteroles $1.95
  • Pretty In Pink $209
  • House Salad $4.95
  • Magic Mushroom Schnitzel - Mushroom Sauce, Mozzarella & Cheddar Cheese $18.95
  • Aloha Dog - Hotdog, Pineapple, Bacon & Cheese $11.95
  • BBQ Blasted Ribs and Biddy (Chicken) - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS Flame Grilled Chicken Breast $35.95
  • J.R. Ewing Dallas T.V. Burger - Beef Patty, Bacon, Pickled Relish, Sauteed Onions, Lettuce, Tomato, Cheese, BBQ Sauce & Mayo. $15.95
  • Real Beef ‘Beef’ Ribs $34.95
  • Double Bypass $14.95
  • Amarillo Cheese Fries- Our famous Steak Fries smothered with melted Cheddar Cheese topped with Crispy Land-Trout (bacon) and served with Texas Ranch Dressing Regular $9.80/Classic $14.65
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Pineapple Ring (LG) $0.95
  • Dianne Sauce (LG) $1.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Black Pepper Sliced Lamb $16.80
  • Sizzling Garlic & Butter Scallops $29.00
  • Pekinese Pork Chop $15.50
  • Mustard Fillet Steak - Rich mustard sauce mixed with red wine, vinegar cooked with tender steak $19.50
  • Chicken With X.O Sauce - Fillet chicken cooked with snow peas, mushroom, baby corn, onion and home made spicy sauce, served in silver wok $18.80
  • Empress Fillet Steak - Marinated fillet steak done in batter, tossed with garlic, chilli and red vinegar $19.50
  • King Prawm Omelet $18.00
  • Shun Tong Chicken - Boneless crisp chicken with garlic, soy sauce & a touch of chilli $18.80
  • Pack a
    • 4 spring rolls, sweet and sour chicken (or anyone chicken/pork/beef/lamb dish), garlic king prawns (or any one seafood dish) large fried rice
  • King prawn hokkien noodle $13.00
  • 3 pieces chicken nuggets and chips $6.00
  • BBQ pork and vegetable laksa $11.90
  • Beef pad thai $10.90
  • Seafood salad $7.00
  • Fish cake $2.00
  • King prawn pad thai $13.00
  • Rib Dinner Half a rack of ribs with BBQ sauce, 1 corn and chips $12.00
  • Jalapeno Lovers Pepperoni, jalapeno, onion Small $11.00 / Medium $14.00 / Large $17.00
  • Beef Ground beef, onion, mushroom, cheese, salad, sour cream $9.00
  • Chicken Chicken, onion, mushroom, capsicum, cheese, salad, sour cream $9.00
  • Deal 2 - save $8.50 2 x Kebabs, 1 x Small Garlic Pizza, 1 x 1.25L Coke $22.00
  • Family Rib Dinner 2 Racks of ribs with BBQ sauce, 4 corn and chips $28.00
  • Blokes Night - save $8.00 2 x Large Pizza, 2 x Garlic Bread, 2 x 1.25L Coke $43.00
  • Beef With can drink and chips $12.00
  • Carbonara - Bacon and eggs in a creamy sauce $17.50
  • Seafood - Prawns, mussels and calamari topped with mozzarella cheese $19.50
  • Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Matrigiana - Bacon in a mild chilli tomato cream sauce $17.50
  • Margarita $9.50
  • Mista Salad - Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
  • La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma $20.00 per head
  • Desserts: Your choice of the following: White chocolate and raspberry cheesecake - Homemade tiramisu - Homemade sticky date pudding served with ice cream -
  • Polpette - Italian Wagyu Meatballs lean wagyu mince made into traditional meatballs slowly cooked in tomato napoli sauce. served with fresh basil, parmesan & fresh bread $17
  • - Main two of each of the above Total 6 Ravioli $30
  • Beer Battered Fries served with tomato sauce $12
  • Kilpatrick lightly grilled with bacon & Trevi’s special sauce - Gluten Free $18 / $30
  • Smoked Chicken Rotollo Pasta - rolls of fresh pasta filled with a smoked chicken, cooked in a roasted capsicum, garlic & cream sauce then finished off with fresh chives $27
  • Zucchinni & Quinoa Cakes - Gluten Free, Vegetarian & Vegan served with roasted mediterranean vegetables, tomato & basil sauce, garnished with crispy sweet potato curls $30
  • Insalata Caprese fresh tomato, bocconcini, red onion, picked basil leaves drizzled with olive oil & white balsamic vinegar $15
  • Italian Ricotta Cinnamon Doughnuts - little balls of heaven served with a vanilla bean gelato & buttersctoch dipping sauce $16
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Original Recipe Chicken 21 Pieces - $34.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Popcorn Chicken Go Bucket $3.75
  • Wicked Wings 10 pieces $9.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sauce - BBQ N/A
  • Wicked Wings 6 pieces $5.95
  • Polpi al Sugo Tender Baby Octopus, garlic, chilli and tomato sauce $15.50
  • Parma-Prosciutto $12.50
  • Involtini Al Brandy Scaloppine cooked in brandy with cream and mushroom sauce $27.50
  • Matrigiana Bacon in a mild chilli tomato cream sauce $17.50
  • Garlic King Prawns Garlic prawns in a creamy Worcestershire sauce with peppercorns $21.90
  • Marinara Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • Entrecote Alla Parmigiana Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese. $28.50
  • Deep Fried Calamari Crumbed and deep fried calamari, served with Tartare sauce $16.50
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
  • Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
  • Chicken Parmigiana - with a good helping of smoked ham, napoli sauce, mozzarella cheese served with coleslaw and crispy fries $18.50
  • Angus Beef Burger - with bacon, lettuce, tomato, Swiss cheese, onion jam, tomato relish and served with fries $14.00
  • 200gm Grilled Atlantic Salmon Fillet $17.00
  • Seasonal Greens $4.50
  • Chunky Red Wine and Vegetable Braised Beef Pie - with short crust pastry base, mashed potato, mushy peas and house gravy $19.00
  • Swiss Cheese Slice $2.00
  • Garlic Bread - thick slices of French loaf with garlic butter $4.50
  • Marinated Chicken Breast Burger - with avocado, lettuce, tomato, Swiss cheese, piri piri mayo and served with fries $14.00
Spillway Bistro

Spillway Bistro

location

Address

11 Eighteenth St, Warragamba NSW 2752, Australia

phone

Phone

0247741211

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 8:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 8:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 8:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
11 Eighteenth St, Warragamba NSW 2752, Australia
Similar Restaurants based on Cuisines