Spin Coffee in Melbourne Menu

None

Nearby Sample Menus

Lucy Liu (sample menu)
  • CHOCOLATE DULCE DE LECHE
    • orange granita, malt biscuit
  • ICE CREAM OF THE DAY 8.00
  • STEAMED JASMINE RICE 4.00
  • TEMPURA SOFT-SHELLED CRAB 16.00
    • with hot green nam jim
  • NAM KAO TOD 21.00
    • crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • PAN FRIED BARRAMUNDI 38.00
    • Assam laksa broth, poached prawns and fresh herbs
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
Korchi City (sample menu)
  • 19. TOFU BIBIMBAB 10.00
    • Mixed vegies with tofu on rice
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • Comes with Miso soup and homemade spicy sauce
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
Wagamama (sample menu)
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Mini Katsu chicken fillet deep-fried in panko breadcrumbs $8.30
  • Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
  • Solo 300ml 300ml bottle $3.90
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Pickles serving of pickles $1.50
  • Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
  • Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
Shark Fin House (sample menu)
  • Seafood $32.00
    • King prawn, scallop, calamari & fish fillet with black pepper sauce
  • For 2 to 3 persons $39.80 per person
  • - Ginger and Shallot
  • King Island Lobster Seasonal Price
  • Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
  • For 4 persons or more $49.80 per person
  • Bean Curd Soup $7.00
    • With diced seafood
  • - XO Chilli Sauce
Global Kitchen Cafe (sample menu)
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • -Add bacon $3.50
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Koko Black (sample menu)
  • 2 $4.60
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
Mail Exchange Hotel (sample menu)
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Available 7 AM To 11.30 AM
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Cafe VIC (sample menu)
  • Ham, cheese tomato toastie $7.50
  • Soup of the Day $12.00
  • Corner Joe's fish & chips $15.00
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Seasonal fruit salad $8.00
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Vic's open steak sandwich $19.00
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
The Works Cafe (sample menu)
  • Avo Mash $14.00
  • Fruit Salad $5.50
  • Eggs Benedict $12.00
  • Toaster Muesli $6.50
  • Toast $5.00
  • Fruit Toast $5.50
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
Aix Cafe (sample menu)
  • Smoked salmon $4.00
  • Baked beans $3.00
  • Sticky date caramel sauce & double cream
  • Tuna, tomato, spanish onion, pesto & rocket $7.00
  • Goats cheese, red peppers, spinach & thyme $9.00
  • Banana & nutella $8.00
  • Nutella w/ cookies $7.50
  • American BBQ pulled pork $7.50
Big Boy BBQ (sample menu)
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • Regular $5.95
  • Extra Sauces $0.50
    • Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
  • Regular $4.95
  • Ribs for One
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
Shark Fin Inn City (sample menu)
  • Chicken & Vegetables with Fried Noodles $23.00
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Singapore Fried Noodle $25.00
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Beef & Vegetables with Fried Noodles $23.00
  • Stauteed Sliced Chicken with Thousand Chilli Sauce $22.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
Brown Bagels Pty Ltd (sample menu)
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • JAM
  • BANANA CREAM CHEESE HONEY 7.50
  • CREAM CHEESE
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • HAM & CHEESE 6.50
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
The Emerald Peacock (sample menu)
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
Bluebag (sample menu)
  • All soups served with a Crusty Baguette
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Muesli & Honey
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Cauliflower, Chickpea & Pumpkin Curry
    • Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Pide by itself $3.00
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Spin Coffee

Spin Coffee

location

Address

555 Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396297337

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Health Food

features

Features

Cafe

Location
555 Bourke St, Melbourne VIC 3000, Australia
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