Address
The Coast Hotel, 2 Moonee Street, Coffs Harbour, New South Wales 2450, Australia
Spinifex in Coffs Harbour Menu
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None
Nearby Sample Menus
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Vegetarian Risotto $19.50
- Fresh tomato sauce with garlic, basil and fresh roasted vegetables
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Special N/A
- Ham, Bacon, Mushrooms, capsicum, onions and pineapple
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Amalfi N/A
- Panoetta, artichoke, bocconcini, fresh basil, roast capsicum, asparagus & fried
- Add Chicken or King Prawns $4.00
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Carbonara N/A
- Onion, bacon, egg, parmesan, cooked in fresh cream with a pinch of Pepper
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Prawn and Chicken Fettuccine $23.00
- Prawns and chicken served in an Italian tomato sauce with a dash of cream
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Baked Barramundi $24.00
- A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
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Vietri N/A
- Emoked Salmon, capers and onion
- Combination Omelette $17.90
- Braised Chicken with Ginger & Shallots $15.90
- Lychee and Ice-Cream $6.90
- Hot Chips $4.90
- Vegetables Spring Roll (8pcs) $7.90
- Vegetable Omelette $13.90
- Sizzling Mongolian Lamb $17.90
- Braised Lamb In Plum Sauce $19.90
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Hash Brown - 1 x Hash Brown $1.00
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Wicked Wing Go Bucket $3.75
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Boneless steamed duck with Chinese mushrooms $17.90
- Sweet and sour pork $13.50
- Fillet steak in Peking $18.90
- Prawn chips $3.00
- School prawn $13.50
- Spring Water $2.00
- Beef in ginger shallot $13.90
- Fried rice Small: $7.00, Large: $8.00
- Jamaican Chocolate $26.95
- Chocolate Dipped Strawberries $1.5
- White Gold Mudcake $28.95
- Fruit Flan $28.95
- Babylicious $149
- Caramel $25.95
- Macarons $9.95
- Strawberry Fields Torte $30.95
- Ham Omelette $14.50
- Fried Chicken Balls (10) $7.00
- Sweet and Sour King Prawn $17.50
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Rainbow Deep Fried $17.00
- Beef, Pork, Lamb
- Prawn Cocktail $7.00
- Chicken Fried Rice S $7.50/L $9.00
- Honey King Prawns $17.50
- Singapore Chow Mein $15.00
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Baked Potato & Sour Cream (LG) $3.95
- B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Creamy Mushroom Sauce (LG) $1.95
- Gang Kari - Mild yellow sweet curry, coconut cream base with crunchy peanuts and coriander N/A
- Gang Dang (Red Curry) N/A
- Gang Dang Sapparod - Mild red curry, pineapple with coconut cream base N/A
- Nua Pad Nam Mun Hoy - Stir Fry Beef Fillet with Oyster Sauce, Onion, Shallot N/A
- Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
- Pad Phuk (Mixed Vegetables, Garlic) N/A
- Thai Lamb - Stir Fried Lamb fillet Chef Sauce N/A
- Pad Phuk - Mixed vegetables, garlic, oyster sauce N/A
- Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
- Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad $13.50
- Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
- Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick $7.50
- Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce $7.00
- Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce $14.50
- Butter Chicken Chicken pieces cooked in the tandoor oven, and then cooked in our special blend of herbs and spices in a tomato, onion and cream sauce. (Mild) $16.95
- Chilli Chocolate Mousse Traditional mousse with a subtle hint of chilli $7.90
- Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
- TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
- Banana and coconut $3.00
- Beef Korma Diced beef cooked with yoghurt cashews and sultanas. (Mild) $17.50
- Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
- Rasmalai Balls of paneer mixed with almonds and pistachios and soaked in condensed milk, cream and cardamom syrup. A favourite in India. $7.90
- Fritto misto (Deep fried prawns & calamari w house made aoili) $21
- Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
- Pansanella (Classic Tuscan bread, tomato & fresh herb salad) $8
- Pescatore (Tomato, garlic & oregano) $13
- Rucola (Tomato, mozzarella, prosciutto & rocket) $23
- Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
- Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
- Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
- -small $10.00
- -family $21.00
- Butter chicken $10.00
- -small $11.00
- -large $17.00
- please ask our friendly staff for in-house specials
- family $22.00
- -small $12.00
- Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
- Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
- Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
- Coffs Harbour Banana Pudding w/ butterscotch sauce, pecan praline & vanilla bean ice cream $15.00
- Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Egg, Avocado $1.00
- Cheese, Pineapple 60¢
- Extras - Double Meat $1.00
- BLT - bacon, lettuce, tomato, mayo $6.00
- Sandwich Spreads $3.00
- Breaky Tower Burger - 2 x eggs, bacon, 2 x cheese, hash brown, bbq sauce $9.50
- Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
- Extras - Cheese, Pine 60¢
- - w/ grilled chicken breast $20
- Gourmet Tomato, mozzarella, prosciutto, sun-dried tomatoes, Spanish onion, roasted capsicum, bocconcini cheese & sweet potato $17
- Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
- Boscaiola Mushrooms, onion, garlic & parmesan w/ cream or tomato based napoli sauce $17
- Rocket, pear & parmesan salad w/ lemon parsley dressing $8
- Garlic Pizza, Herb Pizza or Chilli & Garlic Pizza topped w/ mozzarella cheese $7
- Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15
- Zucca Roasted pumpkin, bacon, garlic & onion in a creamy tomato napoli sauce $17
Spinifex
Phone
None
Opened hours
Sunday
12:00 - 14:3018:00 - 20:30
Monday
12:00 - 14:3018:00 - 20:30
Tuesday
12:00 - 14:3018:00 - 21:00
Wednesday
12:00 - 14:3018:00 - 21:00
Thursday
12:00 - 14:3018:00 - 21:00
Friday
18:00 - 21:0012:00 - 15:00
Saturday
18:00 - 21:0012:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Contemporary , Pub Food
Features
Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff
The Coast Hotel, 2 Moonee Street, Coffs Harbour, New South Wales 2450, Australia
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