Spinnakers in Perth Menu

None

Nearby Sample Menus

Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
Garden Salad $4.50, with tuna: $5.50

Chim cut chien bo (1 per serve) $11.90
- Deep fried butter quall flame grilled with salt and pepper served woth plum sauce
Hu tieu do bien $12.90
- Combination seafood with rice noodle soup
Com rang ga gion $15.00
- Stir friedcrispy chicken served with okay fried rice
Vit xao ngo sen $24.90
- Duck meat stir fried with pickled lotus steam served with homemade sauce
Bun bo hue $12.00
- Pork and beef rice vermicelli in hot and spicy soup
Cai ngot dau hao $12.90
- Stir fried choy som with browned garlic and oyster sauce
Vit quay plum sauce $24.90
- Roast duck topped with our very own plum sauce served on pickle
Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce

Classic Steak Sandwich w’ Beer Battered Chips $19.50
Spicy Wedges/Sour Cream/Sweet Chilli $10
Truffle and Parmesan Fries $10
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Sweet Potato Fries and Rosemary Aioli $10
- (add chicken) +$5
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22

Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
- Fresh bread $4.00
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
- Fries $7.50
Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50

Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Seasonal Fruit with compote & natural yoghurt $11.90
Reuben on Rye More New York than a New Yorker! $12.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90

Farro, pea, marinated feta, thyme $14.00
Alabaster' Vinedos de Paganos Tempranillo '07 D.O.C. Rioja, ESP $603.00
Sazerac. Created in the 1830's by Antoine Amedee Peychaud as an elixir Rittenhouse Rye, Martell VSOP & Absinthe $20.00
Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
Fattoria Montagliari Brunesco di San Lorenzo IGT '07 Tuscany, ITA $95.00
Vodka - Wyborowa $10.00
Chapoutier 'La Ciboise' Luberon Blanc '12 Rhone, FRA $10.00/$50.00
Basilico. Sailor Jerry, basil, watermelon, Aperol $18.00

Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Beer battered chips $7.00
-Chef´s selection of five cheeses- one from each group $25.00
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
Individual cheeses $9.00
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
-Australia $9.50
- Victoria triple cream tarago river

Avocado-Maki - Avocado roll with mayonnaise $7.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Mixed Sashimi (small) $20.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Konbu (Sea veges) $5.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00

Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
- Han's Chicken Basil - chicken and vegetables lightly stir fried in han's basil sauce with basil leaves $16.95
- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50

Prawn Pritters serve with Tea Tarik $8.00
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00

A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
Espresso $4.35