Spinnakers Restaurant & Grill in Tingalpa Menu

None

Nearby Sample Menus

Beer Battered Fish & Chips - with tartare sauce $10.00
Garlic Cream Prawns - sauteed garlic prawns served on lemon grass fragranced jasmine rice with pak choy & cherry tomato $22.00
Eggplant Parmigiana - lightly seasoned & fried eggplant slice, topped with napoli sauce & grilled cheese $18.00
Beef - char grilled beef patty topped with lettuce, tomato, onion & hickory bbq sauce $15.00
Chips - crispy golden beer battered chips, served with a side of aioli for dipping $7.00
Herb & Onion Cob - crispy baked cob loaf, served with a delicious semi-sundried tomato & cream cheese dip on the side $10.00
+ Anchovies $1.00
Ham & Cheese Pizza Bun - on a tomato based sauce $8.00

Cheese & pepperoni $5.00
Butter chicken beast
- Butter chicken base, seasoned chicken breast, feta cheese, mozzarella cheese, oregano
Half(half option available for extra $1.50
Chicken & feta
- Sam's sauce, seasoned chicken breast, spinach leaves, feta cheese, sun dried tomatoes, kalamata olives, oregano
Cheese & veggies $5.00
- Inc. olives, tomatoes and capsicum
Oregano & cheese $3.50
- Oregano base with cheese topping
Hawaiian chicken
- Garlic base, seasoned chicken, pineapple
Sides

MASSAMAN LAMB CURRY mild coconut curry flavoured with cinnamon, cardamom, bay leaves, veges & naan bread $22.00
LEMON MYRTLE BARRAMUNDI grilled fillet served w/ chips, salad and lemon. $18.00
TENDERLOIN EYE FILLET SINGLE 200G $28.00
PRAWN CARBONARA in a white wine garlic sauce with semi dried tomato, onion, spinach & lemon $25.00
HOT ROCK EYE FILLET LARGE $45.00
TENNESSEE PIZZA pulled pork, pineapple, jalapenos, red onion, roasted capsicum, BBQ swirl $17.00
SEAFOOD PAELLA prawns, calamari and barramundi baked w saffron scented Arborio rice, peas, Spanish chorizo, roasted capsicum, spring onion, aioli and lemon $27.00
PORK TONKATSU crumbed pork fillet w steamed Jasmine rice, crunchy slaw, tonkatsu sauce (tomato, Worcestershire, sake) & lemon $15.00