Spirit Station Pier in Port Melbourne Menu

None

Nearby Sample Menus

Egg $0.80
Lot $9.80
- beef egg bacon cheese lettuce, tomato onion sauce
Lamb $10.00
- marinated lamb fillet
Flake $6.50
Fish Bites $1.20
Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
Cheese $0.80

Paella 28.90
- With seafood, chorizo, peas, red peppers, cooked in a crayfish stock with saffron and torn basil
Beer Battered Fish Fillets 32.50
- Served with fat chips, salad and tartar sauce
Linguini Bolognese 20.90
Strictly 14 years and under
Fat Chips with Aioli 8.90
Eye Fillet 34.00 - 45.00
Grilled Lamb Cutlets 31.90
- With a herb macadamia crust served on asparagus and creamy mash with a red wine jus
Wedges with Sour Cream and Sweet Chilli 11.90

-Add poached chicken $5.00
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast

La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
The Graham house made sorbet & ice-cream selection $3.50/scoop
Western Plains pork belly - Confit free-range pork belly, braised endive, candied walnuts, shallot soubise, light chicken jus $24.00
Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
Stirfried chinese broccoli, sesame soy dressing $10.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
La luna goats cheese & zucchini flower omelette $15.00

Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Avocado $4.00
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts

SML 10.95
NASI GORENG
- A rice sensation with shrimp, egg, bean shoots and spring onion in our aromatic earthy flavours.
SML 10.95
COMBINATION
- A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
SML 9.95
REG 14.95
REG 14.95
SML 10.95

Rocket, Reggiano, extra virgin olive oil, balsamic $7
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Shoe String fries $7
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32

Three Cheeses & Fruit 24.00
- blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
Ox Cheek Mole Poblano $30.00
- in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
Crema Catalana $13.00
- torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Albondigas Meatballs
Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla

-Prawns $16.50
-Beef $13.50
-Small $4.70
Dim sims (4) $5.00
Thai fish cakes (4) $6.50
Ginger with seasonal vegetables
-Chicken $12.50
Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last

-Ham, cheese and tomato omelette on toast $12.50
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
Egg on toast $9.50
- Any style
-Sausage / hashbrown $2.50
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Available till 11am
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad