Nam Tok (Beef Salad) - thai style grilled beef cooked with tangy lime sauce & flavoured with roasted ground rice, served with fresh vegetables $13.50
Coconut Rice $3.00
Pad Thai - a popular noodle dish with your choice of chicken or prawns cooked with egg in tamarind sauce, garnished with crushed peanut, green onion & bean sprouts (Chicken/Prawn) $8.90/$9.90
Vegetarian Pad Kee Moaw - spicy fried rice noodles stir fried with fresh vegetables, deep fried tofu, fresh chilli, green onion & basil leaves $7.90
Golden Parcels - four light pastries filled with prawn & chicken mince, mixed with a tasty blend of spices & water chestnuts $6.00
Pad Nam Prik Poaw (Chicken with Cashew Nuts) - famous & delicious, stir fried chicken with chilli paste & cashew nuts $13.50
Green Curry (beef, chicken/prawn) - a classic spicy green curry with your choice of tender beef, chicken or fresh prawn blended with coconut milk, fresh vegetables & sweet basil leaves $13.00/$15.00
Pasta - penne in a rich tomato and olive sauce $14.50
Raisin Toast - thick raisin bread with butter $4.50
French Toast with Bacon and Maple Syrup - french toast brioche with crispy bacon and a side of maple syrup $14.50
Curry - eggplant and potato served with rice, pappadams and sambals $15.50
Eggs Benedict with Smoked Salmon - boneless leg ham, soft poached eggs, hollandaise sauce with grilled tomato an avocado served with sour dough toast $19.50
Soup of the day - choose from pumpkin, cauliflower and leek or pea and ham, all served with toasted ciabatta $10.50