Spontaneous Express in Melbourne Menu

None

Nearby Sample Menus

BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
LUCY’S ROTI BREAD 5.00
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00

Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Green salad with red wine vinaigrette (GF / VEGAN) $8.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50

Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Chips $6.00
- With Green Laver and Salt
$10.00 (5 pcs)
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise

Beef & Burgundy Pot Pie 19.90
- Topped with flakey puff pastry served with chips & salad
CHICKEN CATALAN RISOTTO 16.90
- Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
SOUTHERN CROSS CHEESE BURGER 19.90
- Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
(Not available with $12 pizza deal)
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
MEXICAN CHICKEN WRAP 15.90
- Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce

Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Crab Meat N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38

Pork bulgoki
- Stir fried thin sliced pork belly with sweet chili sauce
Cheese giblets (spicy or mild) $16.00
- Stir fried chicken intestines marinated with salt
Seafood rice crust soup $22.00
- Scorched rice soup with seafood, vegetables and oyster sauce
Steamed rice
-Extra rice $2.00
Prawn tempura udon $15.00
- Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
Pork bibimbam $12.00
●Step 3

Avocado $5.00
Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Smoked bacon $5.50
Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00

Full hot buffet breakfast $24
Chopped cos salad with tomatoes, cucumber & goats cheese $10
250g victorian grassfed scotch filet $41
Roma tomato risotto with zucchini chili & basil $20/$27
Simon's BBQ Sauce N/A
Chagrilled loin of lamb, smoked eggplant puree, grilled mediterranean vegetables, basil & olive jus $39
Baked field mushrooms with garlic & thyme $10
Marinated olives, baba ghanoush & sourdough $10