Larb Gai (chicken salad) - Mince chicken mixed with lemon juice, gound rice dried chilli, onion and fresh Thai mint leaves $17.90
Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
Laksa Goong (Prawn Laksa) - King prawns, mushroom, noodles, lemon grass, coconut milk, galingale and lime juice. (Authentic taste from down South of Thailand) Small: $9.00, Large: $16.90
Plain Roti $3.00
Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
Bhed Ob (Roasted Duck Thai Style) - The duck is marinated in ginger, garlic, coriander, five spices, black bean, salt, sugar, honey, dark soy sauce and Thai Whisky. Served with home made sauce $19.90
Curry Puff - Minced chicken, potatoes, onion and curry powder, wrapped in puff pastry, deep fried and served with mild sweet chilli and cucumber sauce $9.20
VEGETARIAN STIR-FRY TOFU STIR-FRIED WITH MIXED VEGETABLES, GARLIC AND BLACK BEAN SAUCE FINISHED WITH BEAN SPROUTS AND SERVED WITH FRAGRANT JASMINE RICE $19.00
PORK BELLY CRISPY SKINNED PORK BELLY SERVED WITH CREAMY MASHED POTATOES, WILTED SPINACH, GRAVY AND AN APPLE, CIDER AND GINGER CHUTNEY $35.00
ICE CREAM TERRINE (GF) DARK CHOCOLATE, ROASTED PISTACHIO AND MARASCHINO CHERRY ICE-CREAM TERRINE SERVED WITH WHIPPED CREAM AND CHOCOLATE SAUCE $8.50
RIB-EYE STEAK CHAR-GRILLED 300G BEEF RIB-EYE SERVED WITH CHIPS, FRIED EGGS AND YOUR CHOICE OF GRAVY, MUSHROOM OR GREEN PEPPERCORN SAUCE $38.00
NUT SUNDAE (GF) TRIO OF ICE-CREAM SERVED WITH WHIPPED CREAM, CRUSHED PEANUTS AND YOUR CHOICE OF CARAMEL, CHOCOLATE, BANANA OR STRAWBERRY TOPPING $8.50
- ADD PRAWNS (3) $6.00
ROAST CHICKEN OVEN ROASTED CHICKEN THIGHS SERVED WITH CREAMY MASHED POTATOES, SEASONAL ROASTED VEGETABLES AND GRAVY $24.00
SOUP OF THE DAY PREPARED DAILY BY OUR CHEFS SERVED WITH A FRESHLY BAKED BREAD ROLL $7.50
Hot – whole crayfish, mud crab prepared your style, char-grilled prawns, Moreton Bay bugs, grilled barramundi, squid, seasonal fruit & house sauces N/A
Chicken Pasta - thigh pieces, bacon, onion, mushrooms, olive oil, white wine & parmesan $25.9
South Pacific Oysters - natural w/ soy mirin, cocktail & red wine vinaigrette $3.3 each
Spaghetti Bologna - Freshly cooked pasta with our very own home-made prime beef sauce or Napolitana sauce. $13
Hawaiian - Tomato, cheese, ham & pineapple 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Veal or Spinach & Ricotta Ravioli - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese $14
European Gelati now Available - Come on in to see our delicious options N/A
Nepolitana - Tomato, cheese, olives & anchovies 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
Sicilian Gourmet - Napoli sauce, cheese, Italian sausage, kalamata olives, artichoke,sun-dried tomatoes, anchovies 9 inch $15 / 12 inch $19
Eggplant - Napoli sauce, cheese, marinated eggplant,Roast capsicum, sun-dried tomatoes & fetta 9 inch $15 / 12 inch $19
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a