Spring Caffe And Larder in Melbourne Menu

None

Nearby Sample Menus

  • 29 Fish and beancurd on rice 11.00
  • 95 Home made vegetarian spring roll 2.00
  • 97 Mixed vegetables and beancurd on rice 10.00
  • 67 Special fried kuiteow 11.00
  • 60 Fried rice with shredded duck & preserved vegetables 13.50
  • 3 SPICY CHICKEN RIBS ON RICE 11.00
  • 26 Ginger fish on rice 11.50
  • 44 Eggplant and minced chicken on rice 11.00
  • Pepsi Max 300ml 300ml bottle $3.90
  • Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
  • Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
  • Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
  • Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
  • Mini Katsu chicken fillet deep-fried in panko breadcrumbs $8.30
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Three Rolls with Miso Soup $6.80
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Sashimi or Sushi - Combination Entree $13.50/Main $20.10
  • Nasu/Tofu no Dengaku - Deep fried Egg plant or Tofu topped with a tasty miso sauce $ 7.70
  • Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
  • Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
  • Unagi Donburi $ 16.50
  • Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Pumpkin & feta
    • Roasted pumpkin, feta & basil
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Original
    • Double smoked leg ham, napoli & cheese
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Penne Carbonara $12.00
  • Garlic Prawns $23.00
    • Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
  • Hot Chocolate Fudge Sundae $13.50
    • Vanilla ice cream with hot chocolate fudge, cream and crushed nuts, topped with a cherry.
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • Ravioli Al Primavera $22.00
    • Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • -Add bacon $3.50
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • -Loaded moose $13.00
    • Grilled 100% beef, fried egg, crispy bacon, tasty cheese, lettuce, tomato, aioli, relish
  • Big breakfast $15.00
    • Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
  • -Veggie moose $10.00
    • 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
  • -Easy moose $9.00
    • Grilled 100% beef, lettuce, tomato, aioli, relish
  • Toasted raisin bread (two slices) $4.50
  • Tuna mix $6.50
  • Toast
  • Fresh seasonal fruit $7.00
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • 2 $4.60
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • House Made Fresh Bao’s (2) $5.50
  • Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • XO Scallop Dumplings (3) $11.80
  • Sticky Char Siu Pork $15.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • SEASONAL VEGETABLES (v/gf) 6.00
    • Sauteed in garlic & Extra Virgin olive oil.
  • BOWL OF CHIPS (v/gf) 8.00
    • Served with garlic aioli & tomato sauce
  • Vegetable Pastie N/A
  • Steak and Kidney Pie N/A
  • Cornish Pastie N/A
  • Cracked pepper Pie N/A
  • Chicken and Mushroom Pie N/A
  • Snow Pie N/A
  • Chicken Leek and potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Seafood Udon $10.00
  • Prawn Soba $10.00
  • Chicken or Vegetarian Curry $10.00
  • All comes with rice & vegetable
  • Eel Rice & Salad $12.50
  • Turn Rice & Salad $10.00
  • Prawn Udon $10.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Green papaya, snake bean, peanut, dried shrimp $14.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • Selection of desserts -
  • Biodynamic brown rice $4.00
  • Caramelised pork, prawn, peanuts, sour pineapple $6.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • -Oysters $12.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Natural (GF) $3.50
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Half doz (GF) $20.00
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • -300g king prawns Ea. $4.50
Spring Caffe And Larder

Spring Caffe And Larder

location

Address

9 Little Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

0396545343

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
9 Little Collins St, Melbourne, Victoria 3000, Australia
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