Address
65 MacLeay St, Potts Point NSW 2011, Australia
Spring Espresso in Potts Point Menu
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Nearby Sample Menus
- Panang curry (cooked in medium panang curry with coconut milk, lime leaves and mixed vegetables) N/A
- Fresh ginger with mixed vegetables N/A
- Mixed vegetables and tofu stir fried with basil chilli and cashew nuts N/A
- Steamed Rice $ 2.00
- Spicy Fried Rice with mixed vegetables, egg, chilli and basil N/A
- Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
- Lemongrass with mixed vegetables N/A
- Stir fried mixed green vegetables and tofu with oyster sauce N/A
- - Prawn and Cucumber Roll $0.50
- Dumpling Udon $10.00
- Sushi or Sashimi and Dumpling (L) $14.00 / (D) $15.50
- Sushi or Sashimi and California Roll (L) $13.50 / (D) $14.00
- Vegetable Tempura S $5.50 / M $8.00 / L $10.50
- Salmon and Avocado $3.50
- Tempura and California Roll $11.50
- Plain Udon $7.00
- Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
- Gourmet Pie with salad $10.90
- Raisin Toast $4.50
- Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
- See display for today's offer Slices, Cookies, Cakes and Crumbles N/A
- See display for today's offer N/A
- Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads N/A
- Low Fat Sweetbreads $4.50
- Chicken with Omelette and Rice $9.90
- Chinese BBQ Pork with Hot Sauce & Rice $9.90
- Chicken with Snow Peas $14.90
- Mix Vegetable Chow Mein or Crispy Noodle $9.90
- Combination Chop Suey $15.90
- Pork Fillet with Mushroom and Vegetable $14.90
- Sweet Corn and Chicken Soup $5.00
- Sweet and Sour Chicken & Rice $8.90
- Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
- Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
- Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
- Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
- Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
- Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce $15
- Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
- Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
Spring Espresso
Phone
0293310190
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
65 MacLeay St, Potts Point NSW 2011, Australia
- Potts Point Cafe Food Menus
- Inner Sydney Cafe Food Menus