Address
100 Leichhardt Street, Brisbane, Queensland, Australia
Spring Hill Hotel in Brisbane Menu
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Nearby Sample Menus
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Soft Drinks (Can) $2.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
- Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
- Focaccia $4.50
- Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
- Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
- Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
- Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
- Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
- Bavarian Apple Apples marinated with lemon, sultanas and cinnamon served with two buttermilk pancakes, cream and vanilla ice cream. $12.95
- Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
- Small Chips S $3.60 / L $5.00
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Garlic, parmesan and oregano pizza bread $10
- - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
- Vegetarian risotto balls w aioli $12
- Half / Half Pizza (Large Only) Add $2.50
- Spanish meatballs w tomato chutney $12
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- ALLA ZUCCA (v) pumpkin, goat’s cheese, spinach, pine nuts, red onion $22.00
- BELGIAN WAFFLES fresh blueberries, banana, caramel, vanilla ice-cream $17.00
- CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
- SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
- FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
- Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
- Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
- Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
- Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
- Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
- BBQ Glazed Sausages with Chips & Salad $8.95
- Bowl od sSs Chunky Golden Chips $5.00
- El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
- Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
- Pomme mousseline - Mashed potato $12
- Hot Chocolate $6
- Saturday & Sunday Interactive Lunch Experience $76
- Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
- Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
- Lamb Shank Tagine - Slow cooked lamb shank with Moroccan spices, potatoes and carrots in an apricot stew. Served with buttered couscous $40
- French toast (2) $6.00
-
Kent $4.00 / $6.00
- Pikelet (4) / whipped cream / garnish strawberry / jam on the table
- Sausages (3) $4.00
- Chicken breast sliced $4.00
-
Benedict $16.00
- Toasted english muffin / poached eggs top with hollandaise sauce
- Toast wholegrain (2) $3.00
-
Lesley $13.00
- Toasted turkish open sandwich mash avocado / cream cheese / smoke salmon
- Chicken breast sliced $4.00
- Ice long black $4.5
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- Detoxing - lemon green tea $7.5
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Watermelon, orange $8.5
- Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
- 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
- Opawa Pinot Noir - marlborough, nz $49.90
- Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
- Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
- 250g Eye Fillet (GFA) - grain fed $36.50
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Vegetarian Curry Puff $7.90
- Wonton BBQ Pork Noodle Soup $9.90
- Stew Beef Brisket Noodle Soup $10.90
- Singapore Prawn with Rice $14.90
- Coconut Rice $2.50
- Ipoh Chicken Rice Noodle Soup $10.90
- Roll Canai with Curry (Chicken or Beef) $13.90
- Satay Chicken Stick $8.90
Spring Hill Hotel
Phone
0738310102
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
Bar Scene
100 Leichhardt Street, Brisbane, Queensland, Australia
- Brisbane Pub Food Menus
- Inner Brisbane Pub Food Menus