Spring Street Grocer in Melbourne Menu

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Nearby Sample Menus

Szechuan Style Diced Chicken with Chilli and Pepper
S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
15pcs $8.50
D2. Pork & Prawn Won Ton Soup
SE3. Prawn with Satay Sauce $19.80
Pan Fried Beef Dumplings (15pcs) $7.50
V8. Boy Choy with Mushroom & Fried Gluten $11.80
V4. Eggplant with Spicy Garlic Sauce (Minced pork added) $16.80

Winter vegetable stir-fry $21.80
Sichuan boiled fish fillets $28.00
Yu xiang eggplant $24.00
Cumin pork ribs $24.80
Stir-fried green beans $18.80
Cumin pork $24.80
Cumin pork $24.80
Yu xiang eggplant $24.00

Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
Tsukemono - Japanese pickles $ 4.30
Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
Kitsune Udon $ 9.10
Miso shiru - Soya bean paste soup $ 3.30
Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50

Main $38.00
Kimchi fried rice $15.90
- (Beef/Pork/Chicken/Tofu) Kimchi fried rice with creamy sauce
Scallops
Spicy Cheese Chicken $21.50
Small $18.90
Soy bean Stew (small pot) (Mild/Spicy) $15.90
- Soy bean stew with seafood, tofu, vegetable
Small $18.90
Small $23.90

Raisin toast $3.80
Grilled eggplant, capsicum, mushrooms & feta $8.80
●Focaccia, bagel, swiss bread
-with bacon $12.00
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
Eggs florentine $11.00
- poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
Fries $6.50

Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde

Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Perfect to pair with a Hot Chocolate
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
2 $4.60
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.

Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Scotch Fillet (GF*) $ 36
- 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
Kids $ 3
- 1 Fried Egg On Toast
Add Egg $ 2
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Eye Fillet $ 36
- Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish

ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
LEMON PEPPER CALAMARI (gf) 15.90
- Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
BOWL OF CHIPS (v/gf) 8.00
- Served with garlic aioli & tomato sauce
BEER BATTERED FISH & CHIPS 19.90
- Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
FOCACCIA BREAD (v) 7.00
- Garlic & & cheese, or pesto & cheese
YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing

Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
Tomato, mozzarella and basil bruschetta $9.00
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
-Vodka cured ocean trout $18.50
-Share plate for 2 $24.50
Thai inspired pumpkin soup $11.00
Red wine jus $1.50

Braised Duck Fillet with Mixed Mushrooms $27.80
Stir Fried Sliced Beef with Satay Sauce $22.80
Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
King Prawn with Chinese Broccoli Puree $29.80
Deep Fried Ice Cream $6.80
Three Treasure Scallops (3 pieces) $12.80
Double Cooked Sliced Pork Belly $25.80
Garlic King Prawn $27.80

Rosemary roast potatoes $9.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
2 Courses $45.00/person
Chicken Liver pâté: gruyere bignoli (3) $8.00
Rosemary roast potatoes $9.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime mayonnaise $24.00

Pain Au Chocolat $3.50
La Korigan $12.50
- Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons

Tempura sushi (6 pcs)
- Fresh salmon & grilled Eel on vinegar tice
Flame $4.40
- Salmon
Soft shell crab roll (6 pcs) $12.50
- Lightly fried soft shell crab with vinegar rice on seaweed roll
Tamagyudon $13.00
- Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
Kaisen yaki udon / soba $15.50
- Soft fried udon / noodles with seafood and veges
Akagai $5.40
- Japanese clams
Tempura $14.80
- King prawn & vegetables deep-fried in light batter
Tempura ramen $14.80
- Deep fried king prawns and vegetables ramen in soy soup

Pâté de foie gras 25G $23.50
Pork Crackling with Remoulade $10.50
Spaghetti meatballs w shaved parmesan $22.00
Soup of the day $12.50
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Muffins $3.50
Seared tuna Niçoise $27.50
Amaretti & Biscotti $1.50

Spring Street Grocer

Inner Melbourne > Melbourne > Spring Street Grocer

Address

157 Spring St, Melbourne VIC 3000, Australia

Phone

0396390335

Email

None

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM